Results 131 to 140 of about 165,668 (344)

Optimizing in vitro slow-growth conservation media for garlic under ambient conditions: further implications for core set accessions

open access: yesBMC Plant Biology
Background Garlic is a bulbous crop exhibiting sufficient variations in morpho-biochemical characteristics. The entire garlic germplasm is conserved through clonal propagation at a field gene bank and thus prone to climatic changes’ effects.
Ashwini Prashant Benke   +3 more
doaj   +1 more source

Physiochemical, biological, and therapeutic uses of stingless bee honey

open access: yesFrontiers in Sustainable Food Systems
Stingless bee honey, also known as pot honey, is a unique product that differs from other honey (Apis) in terms of flavor, chemical composition, biological characteristics, and sourness.
Ankush S. Gadge   +11 more
doaj   +1 more source

Evaluation of Onion (Allium cepa L.) Genotypes for Tolerance to Thrips (Thrips tabaci L.) and Purple Blotch [Alternaria porri (Ellis) Ciferri]

open access: yesInternational Journal of Bio-Resource and Stress Management, 2023
The study was conducted in onion to identify the advanced lines or varieties tolerant to onion thrips and/or purple blotch disease with high yield potential.
P. Tripathy   +4 more
doaj  

Effect of Garlic Tuber Juice (Allium Sativum L.) in Wound Healing Shorten the Duration of Swiss Webster Mice [PDF]

open access: yes, 2012
Introduction:Wound is a very common thing that can be happened to all people around the world, starts from children to adults. We can treat wounds by using modern medicine and herbs medicine. One of the most commonly used herbs in the community is garlic
Dewi Timotius, Ivana Cyntia   +2 more
core  

Drought Risk in Mango and Avocado Orchards: Insights Into Plant Water Relations and Irrigation‐Related Agronomic Solutions

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley   +1 more source

Harnessing the nutraceutical and therapeutic potential of Allium spp.: current insights and future directions

open access: yesFrontiers in Nutrition
Apart from the culinary usage, Alliums are known for their therapeutic potential since antiquity. Alliums contain diverse bioactive compounds such as, sulfur-containing compounds (allicin, diallyl sulfides), flavonoids, and saponins. These compounds have
Kalyani Gorrepati   +5 more
doaj   +1 more source

Ffect of Sources and Levels of Sulphur on Growth, Yield and Bulb Quality in Onion (Allium cepa L.)

open access: yesInternational Journal of Bio-Resource and Stress Management, 2023
Onion is one of the commercial vegetable crops of India. Sulphur has been recognised as an important nutrient for higher yield and quality of onion bulbs.
P. Tripathy   +4 more
doaj  

Optimization of bioactive compounds extraction from Rosa canina L. pseudofruit through the action of two hydrolytic enzyme preparations

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKROUND The pseudo‐fruit of Rosa canina L. is a rich source of bioactive compounds with antioxidant, anti‐inflammatory, anti‐cancer, anti‐diabetic, anti‐aging, and antimicrobial activities. The aim of the present study is the optimization of a green process based on the action of two hydrolytic enzyme preparations, namely Pectinex® Ultra ...
Zafeiria Lemoni   +6 more
wiley   +1 more source

Garlic [PDF]

open access: yes, 2020
Shumaila Saif   +3 more
  +4 more sources

Piriformospora indica promotes plant growth, reduces lodging and enhances seed yield, and quality in onion (Allium cepa)

open access: yesThe Indian Journal of Agricultural Sciences
The onion seed crop is affected by several bacterial and fungal rot, which causes lodging, yield, and seed quality losses. In the present study the performance of three biocontrol agents- Piriformospora indica, Vesicular arbuscular mycorrhiza (VAM) and ...
VISHWANATH ROHIDAS YALAMALLE   +3 more
doaj   +1 more source

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