MultiTEP-Based Vaccines Targeting SARS-CoV-2 Spike Protein IgG Epitopes Elicit Robust Binding Antibody Titers with Limited Virus-Neutralizing Activity. [PDF]
PathogensAntonyan T +10 more
europepmc +1 more source
Mycotoxins in Ready-to-Eat Foods: Regulatory Challenges and Modern Detection Methods. [PDF]
ToxicsDi Salvo E +4 more
europepmc +1 more source
Engineered Biofilm: Innovative Nextgen Strategy for Quality Enhancement of Fermented Foods. [PDF]
Front Nutr, 2022 Ghosh S +8 more
europepmc +1 more source
Aflatoxin Exposure in Immunocompromised Patients: Current State and Future Perspectives. [PDF]
Toxins (Basel)Fagbohun TR +6 more
europepmc +1 more source
Characterizing microbiomes of African fermented foods in a global context. [PDF]
Microbiology (Reading)Leech J +19 more
europepmc +1 more source
Assessment of Resistance to Tyrosine Kinase Inhibitors by an Interrogation of Signal Transduction Pathways by Antibody Arrays. [PDF]
J Vis Exp, 2018 Tiemann K +4 more
europepmc +1 more source
<i>In vitro</i> evaluation of bio-fortification effects on the nutritional quality, toxicological safety, and antioxidant of cassava (<i>Manihot esculenta</i>) flour, and environmental safety of processing water, using natural additives. [PDF]
Front NutrAlbishi TS +11 more
europepmc +1 more source
Upcycling of Non-Standard Cakes by Manufacturing Ring-Shaped Cookies. [PDF]
FoodsCampanini NCSV +6 more
europepmc +1 more source
Moisture Sorption Behaviour and Mould Ecology of Trade Garri Sold in South Eastern Nigeria. [PDF]
Int J Food Sci, 2014 Samuel T, Ugwuanyi JO.
europepmc +1 more source
Recent Trends in the Pre-Drying, Drying, and Post-Drying Processes for Cassava Tuber: A Review. [PDF]
FoodsNainggolan EA, Banout J, Urbanova K.
europepmc +1 more source