Results 101 to 110 of about 4,191,571 (369)

Lipids, pots and food processing at Hočevarica, Ljubljansko barje, Slovenia

open access: yesDocumenta Praehistorica, 2014
 The paper presents the results of lipid analyses of pottery samples from Ho≠evarica (Ljub- ljansko barje, Slovenia). Total lipid extracts were subjected to high temperature gas chromatography (HT-GC), gas chromatography-mass spectrometry (GC-MS) and ...
Nives Ogrinc   +4 more
doaj   +1 more source

Rotating Liquid Marble Microreactors for Enhanced Enzymatic Reactions

open access: yesAdvanced Functional Materials, EarlyView.
Dynamic magnetic liquid marbles (LMs), stabilized by hydrophobic magnetic proteinaceous colloidosomes, function as effective microreactors for enzymatic processes. Precise magnetic manipulation allows for the rotation of these LMs, enhancing the efficiency of the enzymatic cascade reaction both at the air/water interface and within biphasic enzyme ...
Weijie Jiang   +5 more
wiley   +1 more source

Gas Chromatography Analysis with Olfactometric Detection (GC-O) as a Useful Methodology for Chemical Characterization of Odorous Compounds

open access: yesItalian National Conference on Sensors, 2013
The gas chromatography-olfactometry (GC-O) technique couples traditional gas chromatographic analysis with sensory detection in order to study complex mixtures of odorous substances and to identify odor active compounds.
M. Brattoli   +7 more
semanticscholar   +1 more source

New Method for Quantitative Determination of Volatile Compounds in Spirit Drinks by Gas Chromatography. Ethanol as Internal Standard [PDF]

open access: yesarXiv, 2012
The new methodical approach of using ethanol as internal standard in gas chromatographic analysis of volatile compounds in spirit drinks in daily practice of testing laboratories is proposed. This method provides determination of volatile compounds concentrations in spirit drinks directly expressed in milligrams per liter (mg/L) of absolute alcohol ...
arxiv  

Properties of nonaqueous electrolytes First quarterly report, 20 Jun. - 19 Sep. 1966 [PDF]

open access: yes
Solvent purification and water content determined by gas chromatography for nonaqueous ...
Foster, J. N.   +2 more
core   +1 more source

Ambient air contamination: Characterization and detection techniques [PDF]

open access: yes, 1985
Techniques to characterize and detect sources of ambient air contamination are described. Chemical techniques to identify indoor contaminants are outlined, they include gas chromatography, or colorimetric detection.
Nulton, C. P., Silvus, H. S.
core   +1 more source

Hydrogen Evolution on Hydrophobic Aligned Carbon Nanotube Arrays [PDF]

open access: yes, 2009
We investigate for the first time hydrophobic carbon nanotube-based electrochemical cells as an alternative solution to hydrogen sorting. We show that the electrically conducting surface of the nanotube arrays can be used as a cathode for hydrogen ...
Daraio, Chiara   +2 more
core   +1 more source

Harnessing Interfacial Cl− Ions for Concurrent Formate Production at Industrial Level via CO2 Reduction and Methanol Oxidation

open access: yesAdvanced Functional Materials, EarlyView.
The replacement of the anodic OER in CO2RR with energy‐saving methanol oxidation reaction and the creation of a favorable microenvironment through interfacial Cl− ions enable concurrent formate production at industrial‐level current densities. Abstract The efficient electrocatalytic conversion of CO2 to formate is often impeded by the high energy ...
Yiqun Chen   +7 more
wiley   +1 more source

Chemical characterization of liquefaction products of an inertinite enriched northern Alaska coals [PDF]

open access: yes, 1989
A Northern Alaskan coal rich in inertinites was further enriched by density gradient separations. The degree of condensation of the enriched coal was estimated to be low, mainly 3 ring.
Mayasandra, Venugopal
core  

Detection and quantification of phytosterols in yogurt using gas chromatography [PDF]

open access: yesBihdāsht-i Mavādd-i Ghaz̠āyī, 2019
Sterols form the largest proportion of the unsaponifiable fraction of lipids. Plant fats and oils contain phytosterol as naturally occurring constituents.
M. Jeddy, J. Khandaghi
doaj  

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