Disparity in meat consumption: An obstacle to achieving the golden rule of the Brazilian Dietary Guidelines? [PDF]
Lopes MS +5 more
europepmc +1 more source
Cenário e perspectivas do sistema alimentar brasileiro frente à pandemia de Covid-19
Pacheco da Costa Proença R +5 more
europepmc +1 more source
SEEG initiative estimates of Brazilian greenhouse gas emissions from 1970 to 2015. [PDF]
de Azevedo TR +22 more
europepmc +1 more source
Maternal satisfaction with breastfeeding: a systematic review with meta-analysis. [PDF]
de Souza Martins Lemos AP +5 more
europepmc +1 more source
Estimating the share of ultra-processed foods in Brazilian municipalities. [PDF]
Cacau LT +3 more
europepmc +1 more source
Estudo da Emissão de Gases de Efeito Estufa em plataformas FPSO
Rafael Dias Assunção +1 more
openaire +2 more sources
Redução das emissões de gases efeito estufa no processo de fabricação do sinter
Renewable biomass use for charcoal production is one of the current alternatives aiming the reduction agent supply at steel making process. This alternative has the greenhouse gases emission neutrality characteristics once it uses the emitted CO2 during the trees growing period.
openaire +1 more source
Nurses' practical contributions to improving healthy and sustainable public spaces: an integrative review. [PDF]
Nascimento HRPD +5 more
europepmc +1 more source
AVALIAÇÃO DOS GASES DE EFEITO ESTUFA NO PROCESSO DE DESNITRIFICAÇÃO EM REATORES ANAERÓBIOS
BRUNO CELOTTI +3 more
openaire +2 more sources

