Results 151 to 160 of about 76,794 (161)

A Two-Phage Cocktail Modulates Gut Microbiota Composition and Metabolic Profiles in an Ex Vivo Colon Model. [PDF]

Int J Mol Sci
Rodríguez-Arellano SN, González-Gómez JP, Gomez-Gil B, González-Ávila M, Palomera-Hernández JR, Barrón-Cabrera E, Vergara-Jiménez MJ, Chaidez C.   +7 more
europepmc   +1 more source

Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]

Epidemiol Serv Saude
Costa AF, Tavares LF, Castro Junior PCP, Barbosa RBDC, Honório OS, Oliveira ACR, Cardoso LO.   +6 more
europepmc   +1 more source

A Multi-Isotopic Chemometric Approach for Tracing Hazelnut Origins. [PDF]

Foods
Torres-Cobos B, Rosell M, Soler A, Rovira M, Romero A, Guardiola F, Vichi S, Tres A.   +7 more
europepmc   +1 more source

Phytochemical Composition and Biological Properties of <i>Macleania rupestris</i> Fruit Extract: Insights into Its Antimicrobial and Antioxidant Activity. [PDF]

Antioxidants (Basel)
Mayorga-Ramos A, Zúñiga-Miranda J, Coyago-Cruz E, Heredia-Moya J, Guamán-Bautista J, Guamán LP.   +5 more
europepmc   +1 more source

Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]

Rev Saude Publica
Silva MALD, Rodrigues LB, Brito SA, Lage LG, Louzada MLDC.   +4 more
europepmc   +1 more source

A Functional Beverage from Coffee and Olive Pomace: Polyphenol-Flavonoid Content, Antioxidant, Antihyperglycemic Properties, and Mouse Behavior. [PDF]

Foods
Aispuro-Pérez A, Pedraza-Leyva FJ, Ochoa-Acosta A, Arias-Gastélum M, Cárdenas-Torres FI, Amezquita-López BA, Terán E, Aispuro-Hernández E, Martínez-Téllez MÁ, Avena-Bustillos RJ, Wang SC, Terán-Cabanillas E, Osuna-Martínez U.   +12 more
europepmc   +1 more source

The recipe similarity network: a new algorithm to extract relevant information from cookbooks. [PDF]

Sci Rep
Bellingeri M, Bidon-Chanal Badia A, Rigat MV, Alfieri R, Turchetto M, Cassi D.   +5 more
europepmc   +1 more source

The Role of Diet and Physical Activity in Shaping COVID-19 Severity: Design, Validation, and Application of a Retrospective Questionnaire. [PDF]

Healthcare (Basel)
Vásquez-Aguilar F, Vergara-Jiménez MJ, Figueroa-Salcido OG, Arámburo-Gálvez JG, Cárdenas-Torres FI, Ontiveros N, Martínez-López E, Barrón-Cabrera E.   +7 more
europepmc   +1 more source

Search for Biomarkers for the LC-ESI-QqQ Determination of Phenoxymethylpenicillin Treatment in Raw or Cooked Chicken Meat Samples. [PDF]

J Agric Food Chem
Giménez-López J, Jiménez-Murcia J, Junza A, Minguillón C, Barrón D.   +4 more
europepmc   +1 more source

Moderate wine consumption measured using the biomarker urinary tartaric acid concentration decreases inflammatory mediators related to atherosclerosis. [PDF]

J Nutr Health Aging
Domínguez López I, Arancibia-Riveros C, Casas R, Galkina P, Pérez M, Martínez-González MÁ, Fitó M, Ros E, Estruch R, Lamuela-Raventós RM.   +9 more
europepmc   +1 more source