Results 41 to 50 of about 1,984,718 (292)

GC-MS dataset of hydrocarbon biodegradation

open access: yes, 2022
GC-MS dataset of residual diesel fuel hydrocarbons under different ...
Michael Eze (13173270)   +4 more
core   +1 more source

SPHINX31 acts as a SRPK1 inhibitor targeting the ATR/DNA‐PKcs/CHK1 replicative checkpoint to inhibit cell growth in non‐small cell lung cancer

open access: yesMolecular Oncology, EarlyView.
The kinase SRPK1 directly interacts with the protein TOPBP1 and regulates the pre‐mRNA splicing of WIZ thereby contributing to the activation of the ATR/CHK1 replicative checkpoint in response to replicative stress. This allows cancer cells' genomic stability and survival.
Amani Shreim   +17 more
wiley   +1 more source

Comparison of advanced offline and in situ techniques of organic aerosol composition measurement during the CalNex campaign [PDF]

open access: yesAtmospheric Measurement Techniques, 2015
Our understanding of formation processes, physical properties, and climate/health effects of organic aerosols is still limited in part due to limited knowledge of organic aerosol composition.
J. Timkovsky   +5 more
doaj   +1 more source

Trace Level Determination of Saccharides in Pristine Marine Aerosols by Gas Chromatography—Tandem Mass Spectrometry

open access: yesToxics, 2021
The quantification and identification of saccharides in pristine marine aerosols can provide useful information for determining the contributions of anthropogenic and natural sources of the aerosol.
Na-Rae Choi   +6 more
doaj   +1 more source

Single‐molecule DNA flow‐stretch assays for high‐throughput DNA–protein interaction studies

open access: yesFEBS Open Bio, EarlyView.
We describe an optimised single‐molecule DNA flow‐stretch assay that visualises DNA–protein interactions in real time. Linear DNA fragments are tethered to a surface and stretched by buffer flow for fluorescence imaging. Using λ and φX174 DNA, this protocol enhances reproducibility and accessibility, providing a versatile approach for studying diverse ...
Ayush Kumar Ganguli   +8 more
wiley   +1 more source

In-Depth Investigation of the Chemical Profile of Pelargonium odoratissimum (L.) L’Hér. Hydrolate by SPME-GC/MS, GC/MS, LVI-GC/MS and PTR-Tof-MS Techniques

open access: yesChemosensors
Hydrolates are aromatic aqueous solutions saturated with volatile water-soluble compounds of essential oil. Despite their potential, hydrolates remain less explored than essential oils. In this work, the hydrolate of Pelargonium odoratissimum (L.) L’Hér.
Cosimo Taiti   +4 more
doaj   +1 more source

GC-MS data

open access: yes, 2018
The GC–MS, and GC-FID runs were carried out on a two parallel GC-QP2010 and GC2010 instruments (Shimadzu, Kyoto, Japan). The GC column used was a 30 m × 0.25 mm i.d. × 0.25 μm df Supelcowax-10 column (MilliporeSigma). Helium was exploited as carrier gas,
Federico Vita (6085952)
core   +1 more source

HS-SPME-GC-MS analytical parameters.

open access: yes, 2023
The analytical parameters for the applied GC-MS method on an Agilent 6890 GC coupled with an Agilent5973 MSD for analyzing HS-SPME samples. (PDF)
Vidia A. Gokool (16496307)   +4 more
core   +1 more source

Time‐restricted feeding prior to Mycobacterium tuberculosis infection reduces tissue CD4+ T cells with limited impact on bacterial clearance

open access: yesFEBS Open Bio, EarlyView.
Time‐restricted feeding (TRF) in mice increased liver fatty acid oxidation and decreased fatty acid biosynthesis. These alterations persisted when TRF was discontinued and the host was infected with Mycobacterium tuberculosis. Pre‐exposure to TRF did not alter tissue (lung and spleen) mycobacterial burden but significantly reduced CD3+ T cells in lungs
Ashish Gupta   +7 more
wiley   +1 more source

Differential analysis of aroma fingerprints of roasted pork from different breeds: A complementary approach using GC-IMS, GC-O-MS, and GC×GC-MS

open access: yesFood Chemistry: X
In China, limited knowledge of suitable pig breeds for roasting has hindered pork industrialization. The aroma profiles of roasted pork from different breeds were analyzed using sensory evaluation and multidimensional mass spectrometry.
Xinhe Zhang   +10 more
doaj   +1 more source

Home - About - Disclaimer - Privacy