Results 231 to 240 of about 71,926 (343)

Vanillin production from lignin depolymerization by acidic deep eutectic solvent and its possible mechanism

Environmental Progress &Sustainable Energy, EarlyView.
Abstract As one of the most abundant renewable resources and complex aromatic polymers, lignin holds great promise for producing monophenolic compounds. However, its depolymerization into valuable monomers is hindered by intricate side reactions. In this study, alkaline lignin was converted into vanillin using nine choline chloride‐based deep eutectic ...
Xiaoyan Chen, Xiaohui Pan, Dongyang Cui
wiley   +1 more source

Engineering Thermal Cross-Linking in Nanofiltration Membranes for Efficient Nicotine Extraction from Tobacco Extract. [PDF]

Membranes (Basel)
Du H, Wang X, Na B, Ye Y, Qiao Y, Li L, Tian Y, Ning X, Wang Z, Zhao X, Chen C.   +10 more
europepmc   +1 more source

Determination of 17 Pyrethroid Pesticides Residues in Peanut and Its Products by Matrix Solid-phase Dispersion-Gel Permeation Chromatography Coupled with Gas Chromatography-Negative Chemical Ionization Mass Spectrometry

, 2013
Shuhua Cui, Qinglong Guo, Feng Zhang, Lin Liming   +3 more
openalex   +1 more source

Protocol for the Preparation of Polyphenols‐Polysaccharide Nanoparticles

Food Chemistry International, EarlyView.
ABSTRACT Polyphenols, natural compounds abundantly distributed in plants, possess potent antioxidant and anti‐inflammatory activities and hold promising potential in cardiovascular protection and the management of metabolic disorders. Nevertheless, their intrinsic instability and low bioavailability severely constrain their practical and large‐scale ...
Chenxu Bao, Boqian He, Siyu Han, Jingying Liu, Jia Yan, Chunlin Li, Qian Wu   +6 more
wiley   +1 more source

Effect of Agricultural Beneficial Microbes on the Degradability of Polylactic Acid Film in the Farmland Environment. [PDF]

Polymers (Basel)
He Y, Dan Y, Jiang L, Huang Y, Zhang H, Qi Y.   +5 more
europepmc   +1 more source

Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review

Food Frontiers, EarlyView.
Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong, Matthew Myint, Sean Chia, Chee Fan Tan, Yi Fan Hong, Meiyappan Lakshmanan, Ying Swan Ho, Thomas T. Wheeler, Xuezhi Bi, Ian Walsh, Kuin Tian Pang   +10 more
wiley   +1 more source

Dermal Formulation Incorporating Isoconazole Nitrate Nanoparticles Offers High Absorption into Skin and Antimicrobial Effect Against <i>Candida albicans</i>. [PDF]

Pharmaceutics
Harada A, Tanaka R, Otake H, Yoshimura M, Wada T, Nagahama T, Nagai N.   +6 more
europepmc   +1 more source

Synthesis and characterization of polystyrene standard for gel permeation chromatography using nitroxide mediated radical polymerization (NMRP)

, 2011
Malere, Caroline Paganucci dos Reis, 1979-
openalex   +1 more source

Structural Characterization of Bamboo Lignin Isolated With Formic Acid and Alkaline Peroxide by Gel Permeation Chromatography and Pyrolysis Gas Chromatography Mass Spectrometry

, 2015
Xun Li, Chang-Zhou Chen, Mingfei Li
openalex   +1 more source

Gut Microbiota–Metabolism Axis Shapes the Individual Metabolic Phenotype of Different Microbiota‐Accessible Carbohydrates

Food Frontiers, EarlyView.
Specific MAC bioactivities are associated with gut biotransformation. ABSTRACT Increasing the intake of microbiota‐accessible carbohydrates (MACs) has emerged as a promising nutritional strategy for preventing metabolic diseases. However, the consistency of their beneficial effects remains unclear, hindering their optimized application.
Na‐Na Zhang, Guo‐Quan Shao, Xin‐Xin Guo, Jing‐Yi Zhang, Yang Li, Li‐Li Wang, Yue Zhang, Feng‐Zhong Wang, Li‐Tao Tong   +8 more
wiley   +1 more source