Results 21 to 30 of about 707,394 (302)

Transglutaminase-Induced Free-Fat Yogurt Gels Supplemented with Tarragon Essential Oil-Loaded Nanoemulsions: Development, Optimization, Characterization, Bioactivity, and Storability [PDF]

, 2020
There is a high demand for designing healthy-functional dairy gels with a newly structured protein network in the food industry. Non-fat yogurt gels enriched with stable tarragon essential oil-nanoemulsions (TEO-NEs) using crosslinking of microbial ...
Altintas, Zeynep, Gharibzahedi, Seyed Mohammad Taghi   +1 more
core   +1 more source

Acknowledgement to Reviewers of Gels in 2018

Gels, 2019
Rigorous peer-review is the corner-stone of high-quality academic publishing[...]
Gels Editorial Office
doaj   +1 more source

Biodegradable Elastomers and Gels for Elastic Electronics

Advanced Science, 2022
Biodegradable electronics are considered as an important bio‐friendly solution for electronic waste (e‐waste) management, sustainable development, and emerging implantable devices.
Shuo Chen, Zekai Wu, Chengzhen Chu, Yufeng Ni, Rasoul Esmaeely Neisiany, Zhengwei You   +5 more
doaj   +1 more source

Design and Development of Neomycin Sulfate Gel Loaded with Solid Lipid Nanoparticles for Buccal Mucosal Wound Healing

Gels, 2022
Drug administration to the wound site is a potential method for wound healing. The drug retention duration should be extended, and drug permeability through the buccal mucosal layer should be regulated.
Khaled M. Hosny, N. Raghavendra Naveen, Mallesh Kurakula, Amal M. Sindi, Fahad Y. Sabei, Adel Al Fatease, Abdulmajeed M. Jali, Waleed S. Alharbi, Rayan Y. Mushtaq, Majed Felemban, Hossam H. Tayeb, Eman Alfayez, Waleed Y. Rizg   +12 more
doaj   +1 more source

Hydrothermal Treatment via Microwave Radiation Improves Viscoelastic Properties of Native Gluten-Free Flours for Extrusion 3D Printing

Applied Sciences, 2023
The market for gluten-free products is experiencing significant growth due to the increase in the number of gluten/wheat affected patients diagnosed, but largely as a result of the emergence of a new niche market dedicated for consumers who optionally ...
Tetiana Lisovska, Karol Banaś, Agnieszka Orkusz, Joanna Harasym   +3 more
doaj   +1 more source

Hairy Gels: A Computational Study

Gels, 2022
We present results of MD and MC simulations of the equilibrium properties of swelling gels with comb-like or bottlebrush subchains and compare them to scaling-theory predictions. In accordance with theory, the simulation results demonstrate that swelling
Filip Uhlik, Oleg V. Rud, Oleg V. Borisov, Ekaterina B. Zhulina   +3 more
doaj   +1 more source

Pectin from Fruit- and Berry-Juice Production by-Products: Determination of Physicochemical, Antioxidant and Rheological Properties

Foods, 2023
Plums (Prunus domestica); red currants (Ribes rubrum); black currants (Ribes nigrum); gooseberries (Ribes uva-crispa); sour cherries (Prunus cerasus); pumpkins (Cuccurbita spp.) are sources for valuable fruit- and berry-juice and cider production.
Daiga Konrade, Sergejs Gaidukovs, Francisco Vilaplana, Pramod Sivan   +3 more
doaj   +1 more source

2d Materials (ws2, Mos2, Mose2) Enhanced Polyacrylamide Gels for Multifunctional Applications

, 2022
Multifunctional polymer composite gels have attracted attention because of their high thermal stability, conductivity, mechanical properties, and fast optical response.
Özuğur Uysal, Bengü, Citir, Betul, Yildiz, Ekrem, Uysal, Bengu Ozugur, Nayir, Seyma, Acba, Melike, Kocoglu, Sevval, Durmaz, Sumeyye   +7 more
core   +1 more source

Beyond Covalent Crosslinks: Applications of Supramolecular Gels [PDF]

, 2018
Traditionally, gels have been defined by their covalently cross-linked polymer networks. Supramolecular gels challenge this framework by relying on non-covalent interactions for self-organization into hierarchical structures.
Andrew J. Lew, Julia Ortony, Andrew J. Lew, Andrew Lew, Julia H. Ortony, Christoff-Tempesta, Ty, Ty Christoff-Tempesta, Julia H. Ortony, Lew, Andrew James, Ortony, Julia H   +9 more
core   +1 more source

The Effect of iPS-Derived Neural Progenitors Seeded on Laminin-Coated pHEMA-MOETACl Hydrogel with Dual Porosity in a Rat Model of Chronic Spinal Cord Injury

Cell Transplantation, 2019
Spinal cord injury (SCI), is a devastating condition leading to the loss of locomotor and sensory function below the injured segment. Despite some progress in acute SCI treatment using stem cells and biomaterials, chronic SCI remains to be addressed.
Jiri Ruzicka, Nataliya Romanyuk, Klara Jirakova, Ales Hejcl, Olga Janouskova, Lucia Urdzikova Machova, Marcel Bochin, Martin Pradny, Lydia Vargova, Pavla Jendelova   +9 more
doaj   +1 more source