Results 11 to 20 of about 11,377 (120)
Low protein diets supplied during the growing period of pigs can diminish their growth rate and increase the intramuscular fat (IMF) content which affects the sensorial and technological characteristics of the products.
M. Muñoz +7 more
doaj +1 more source
Iberian pigs and its crosses are produced to obtain high-quality meat products. The objective of this work was to evaluate a wide panel of DNA markers, selected by biological and functional criteria, for association with traits related to muscle growth ...
C. Óvilo +15 more
doaj +1 more source
Copy Number Variation Regions Differing in Segregation Patterns Span Different Sets of Genes
Copy number variations regions (CNVRs) can be classified either as segregating, when found in both parents, and offspring, or non-segregating. A total of 65 segregating and 31 non-segregating CNVRs identified in at least 10 individuals within a dense ...
Katherine D. Arias +4 more
doaj +1 more source
EFFECT OF THE SPERM MEMBRANE PROTECTOR ON THE FREEZABILITY OF GOAT SEMEN
Background: Prior to freezing goat semen, it is necessary to perform seminal washing by centrifugation to eliminate Phospholipase A, with the consequent loss of elements involved in maintaining sperm functions.
Josefa Martinez Duran +5 more
doaj +1 more source
Background A complete understanding of the genetic basis for sexual determination and differentiation is necessary in order to implement efficient breeding schemes at early stages of development. Atlantic salmon belongs to the family Salmonidae of fishes
María Gabián +8 more
doaj +1 more source
Assessing losses of genetic variability in the endangered Mallorquí horse
Information contained in the studbook of the endangered Mallorquí horse was analysed to assess the genetic variability of the breed. Also, the effect of selection for coat colour variation was assessed using a set of 15 microsatellites genotyped on 68 ...
I. Álvarez +5 more
doaj +1 more source
A further look of the genetic origin and singularity of the Torbiscal Iberian pig line
Although the Torbiscal line of Iberian pigs has been largely studied, some aspects of its history are not well known. In this paper, we used pedigree-based methods on a complete genealogy of 4,077 entries in order to get a comprehensive analysis of its ...
Carmen Rodríguez-Valdovinos +4 more
doaj +1 more source
El objetivo de esta investigación fue identificar los genes involucrados en el metabolismo de lípidos y grasa intramuscular (GIM), por medio del análisis de transcriptoma en Longissimus dorsi e hígado, en cerdos de engorde con dieta suplementada con ...
Clemente Lemus-Flores +5 more
doaj +1 more source
Iberian pigs and wild boars are the source of highly priced meat and dry-cured products. Iberian maternal origin is mandatory for labeled Iberian products, making necessary the authentication of their maternal breed origin.
E. Alves +7 more
doaj +1 more source
Diet influences animal body and tissue composition due to direct deposition and to the nutrients effects on metabolism. The influence of specific nutrients on the molecular regulation of lipogenesis is not well characterized and is known to be influenced
R. Benítez +8 more
doaj +1 more source

