Results 61 to 70 of about 540 (234)
Hop production in a low‐trellis espalier system in the subtropical environment
Abstract BACKGROUND Hop cultivation (Humulus lupulus L.) is expanding into new regions, particularly under subtropical conditions. Traditionally, hop plants are trained using high‐trellis systems; however, a low‐trellis espalier structure may reduce establishment costs, facilitate phytosanitary management, and improve harvest uniformity.
Deise Maria Feltrin +3 more
wiley +1 more source
ABSTRACT Myocardial ischemia/reperfusion (I/R) injury is characterized by cardiomyocyte death, excessive oxidative stress, inflammation, and ferroptosis, which collectively limit the efficacy of reperfusion therapy. In this study, we investigated whether kaempferol (KAE), a natural flavonol with antioxidative and antiinflammatory properties, could ...
Yan‐Bo Zhao +6 more
wiley +1 more source
One of the factors, determining early bearing of peach trees is planting them in high density. But it is difficult, because of the use of generative, strong growing rootstock.
Adam Szewczuk, Ewelina Gudarowska
doaj
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source
Pteris madhusoodananii (Pteridaceae), a new fern species from India
Pteris madhusoodananii sp. nov. (Pteridaceae), from the Kolli hills of Eastern Ghats, India, is described. The new taxon is morphologically distinct, characterized by a unique lamina texture and coloration, specific pinna‐pinnule architecture and distinct spore micromorphology.
Kalathil Sethumadhavan Abhilash +6 more
wiley +1 more source
Life history stability under climate change: a wildflower at the northern edge of its range
Stabilities of life history traits for a widespread native perennial wildflower, Rudbeckia laciniata L., are described for five populations near the northern edge of its range in North America. Theory proposes that such populations experience variable levels of stress as suitable abiotic conditions shift north or south from year to year, which ...
Robert J. Lamb, Patricia A. MacKay
wiley +1 more source
Root‐knot nematodes significantly threaten olive production in Morocco. Screening of seven olive varieties revealed strong resistance in Koroneiki and Picholine Marocaine, characterized by suppressed nematode reproduction, sustained plant growth, and enhanced defense responses.
Salah‐Eddine Laasli +7 more
wiley +1 more source
Weeds in a changing climate: Competitors or service plants?
Reducing herbicide use and preparing agroecosystems for climate change are two top priorities on the global policy agenda. Here, we explore whether these two challenges can be tackled simultaneously. While weeds are generally considered a threat to crop production, we show that weeds can help overcome climate change challenges in agroecosystems ...
Marie J. Zwetsloot +12 more
wiley +1 more source
Avocados are a multibillion‐dollar global commodity, but their growing export market pressures local farmers to abandon local fruit tree diversity in favor of commercial cultivar production. Interviews with rural avocado farmers and households from the Southern Mexican Highlands, Pacific Coastal Honduras, and Western Nicaragua, as well as the genetic ...
Kevin Wann +4 more
wiley +1 more source
Grape (Vitis L.) biodiversity: Historical uses, current status, and future potential
Grapes (Vitis L. ‐ Vitaceae) are among the most important fruit crops globally, consumed in the form of wine, fresh fruit, raisins, and in many products. Complex and fascinating biocultural processes underpin the crop, with a remarkable assemblage of species comprising grapevines and with heterogeneous viticultural practices and rapidly advancing new ...
Colin K. Khoury +4 more
wiley +1 more source

