Results 281 to 290 of about 625,256 (313)

Local breeds and genetic improvement

2006
Genetic improvement is generally associated to large breeds and management of local small breeds is seen as maintenance of the current genetic profùe, however, selection programmes may increase sustainability oflocal breeds. The paper discusses some issues associated to selection in local breeds. First, in generai farm animal populations are under some
G. Gandini, R. Rizzi, A. Bagnato, MONTIRONI, ALBERTO, PANZITTA, FRANCESCA, F. Pizzi, A. Stella, G. Pagnacco   +7 more
openaire   +3 more sources

Application of ultrasound for genetic improvement

Journal of Animal Science, 1992
Genetic improvement programs for livestock would be enhanced by the ability to accurately and easily measure body composition of live animals or to make measurements at anatomical reference points that can be used to accurately predict body composition.
openaire   +2 more sources

Genetic improvement

Proceedings of the Genetic and Evolutionary Computation Conference Companion, 2021
Sæmundur Óskar Haraldsson, Alexander E. I. Brownlee, John R. Woodward, Markus Wagner 0007, Bradley Alexander   +4 more
openaire   +1 more source

Genetic testing in prostate cancer management: Considerations informing primary care

Ca-A Cancer Journal for Clinicians, 2022
Veda N Giri, Todd M Morgan, Jacob E Berchuck   +2 more
exaly  

Using heritability for genetic improvement [PDF]

, 2014
This guideline highlights definitions and uses of heritability and lists estimates of heritability for several traits in dairy cattle breeding.
openaire   +1 more source

Wheat adaptation to environmental stresses under climate change: Molecular basis and genetic improvement

Molecular Plant, 2023
Hüde Mao
exaly  

The Genetic Improvement of Man

Australasian Annals of Medicine, 1969
openaire   +2 more sources

Breeding and Genetics for Coconut Improvement

Coconut is known as the ‘Tree of Life’ and is cultivated in more than 90 countries, with consumption increasing around the world, even in non-coconut-producing countries. Although coconut is in high demand, production is not increasing for a number of reasons, including increasing palm senility, natural calamities, and abiotic and biotic threats. It is
Perera, Lalith, Ramaswamy, Manimekalai, Dissanayake, Pavani Dulanja, Yang, Chongxi, Kalaipandian, Sundaravelpandian   +4 more
openaire   +2 more sources

The Role of Somaclonal Variation in Plant Genetic Improvement: A Systematic Review

Agronomy, 2023
Mileide Dos Santos Ferreira, Anelita De Jesus Rocha, Fernanda Dos Santos Nascimento   +2 more
exaly  

Genetic Improvement of Cereals

Nutrition Reviews, 2009
openaire   +2 more sources