Results 71 to 80 of about 476,569 (206)

Genetic analysis of breeding-related traits in Brassica rapa

, 2009
Brassica rapa is an important crop with a variety of forms, and a wide distribution in the world. It is used as oil seed and vegetable crop and a valuable source of diverse health-promoting metabolites.
Bagheri, H.
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Genetic transformation, regeneration and analysis of transgenic peanut [PDF]

, 2000
Conventional breeding has led to the improvement of some peanut traits such as seed yield and drought tolerance. However, many important agronomic traits have yet to be improved.
Dietzgen, Ralf G., Higgins, Colleen M.
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Efficient sweet pepper transformation mediated by the BABY BOOM transcription factor

, 2011
Pepper (Capsicum L.) is a nutritionally and economically important crop that is cultivated throughout the world as a vegetable, condiment, and food additive.
Boutilier, K., Lambalk, J., Lange, B., de, Angenent, G.C., Brenda de Lange, Heidmann, I., Iris Heidmann, Joep Lambalk, Kim Boutilier, de Lange, B., Gerco C. Angenent   +10 more
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Review and Validation of Plant Gene Function Research Methods Bypassing Tissue Culture

Agronomy
The genetic transformation of plants has provided fundamental insights into plant biology. However, the genetic transformation systems for most horticultural plants remain incomplete.
Huanghuang Jiang, Suya Huang, Jiayi Wang, Deming Sun, Min Wang, Su Lin, Jinhua Liu, Kai Xu, Bei Liu, Haijie Ma   +9 more
doaj   +1 more source

Genetic transformation of forest trees

, 2004
In this review, the recent progress on genetic transformation of forest trees were discussed. Its described also, different applications of genetic engineering for improving forest trees or understanding the mechanisms governing genes expression in woody
Diouf, Diaga
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Genetic Engineering [PDF]

, 2013
The book, while having only five chapters, covers a wide range of topics in genetic engineering of microorganisms, plants and animals. Specifically it covers both the natural and social sciences.

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Anthocyanin production as a potential visual selection marker during plant transformation [PDF]

, 2011
A mutant allele of the transcription factor gene MYB10 from apple induces anthocyanin production throughout the plant. This gene, including its upstream promoter, gene coding region and terminator sequence, was introduced into apple, strawberry and ...
S. A. Khan, R. G. F. Visser, Schouten, H.J., Kortstee, A.J., C. Brendolise, E. Jacobsen, C. Helderman, A. J. Kortstee, Khan, S.A., Jacobsen, E., Helderman, C.M., Visser, R.G.F., Y. Wu, H. J. Schouten, L. M. Trindade, A. Allan, Allan, A.C., Trindade, L.M., Wu, Y., Brendolise, C.   +19 more
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Tef Taxonomy, Origin, Distribution and Genetic Resources

, 2022
The tef crop has both its center of origin and diversity in Ethiopia. Tef is the product of nature and nurture, and it has co-evolved with Ethiopians in the course of cultivation by the framers over the millennia.
Jifar, Habte, Chanyalew, Solomon, Assefa, Kebebew, Tadele, Zerihun   +3 more
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Genetic transformation of wheat via Agrobacterium-mediated DNA delivery [PDF]

, 2013
The method described involves an initial incubation of wheat immature embryos in a liquid culture of Agrobacterium tumefaciens. The Agrobacterium strain is engineered to contain a binary vector with a gene of interest and a selectable marker gene placed ...
Doherty, A., Angela Doherty, Huw D. Jones, Sparks, C. A., Jones, H. D., Caroline A. Sparks   +5 more
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Transformation protocol optimization for Bacillus subtilis, Bacillus licheniformis and Bacillus thuringiensis strains

, 2019
Many members of the genus Bacillus have the ability to produce a large number of different enzymes, antimicrobial compounds and other secondary metabolites, making them very important for many industries, agriculture and medicine.
Kojić, Milan, Lozo, Jelena, Jovanović, Nina, Stanković, Slaviša, Fira, Đorđe   +4 more
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