Results 241 to 250 of about 2,194,487 (258)

EU Regulation of Genetically Modified Microorganisms in Light of New Policy Developments: Possible Implications for EU Bioeconomy Investments

Applied Economic Perspectives and Policy, 2023
Gijs A. Kleter, Justus Wesseler, Kai Purnhagen   +2 more
exaly  

Impact of Genetically Modified Crops on Rhizosphere Microorganisms and Processes: A Review Focusing on Bt Cotton

Applied Soil Ecology, 2020
Asit Mandal, Binoy Sarkar, Gary Owens
exaly  

Principles for the Risk Assessment of Genetically Modified Microorganisms and Their Food Products in the European Union

International Journal of Food Microbiology, 2013
Jaime Aguilera
exaly  

Genetically Modified Microorganisms for Enhancing Nutritional Properties of Food

2022

exaly  

Evaluating the Fate of Genetically Modified Microorganisms in the Environment: Are They Inherently Less Fit?

Experientia, 1993
Richard Lenski
exaly  

The Role of Abiotic Factors, Cultivation Practices and Soil Fauna in the Dispersal of Genetically Modified Microorganisms in Soils

Applied Soil Ecology, 1997
Clare H Robinson, John Dighton
exaly  

Animal Models to Assess the Pathogenicity of Genetically Modified Microorganisms for Humans

Microbial Ecology in Health and Disease, 1995
W W Marsh, D J Hentges, S H Dougherty
exaly  

Safety Assessment of Genetically Modified Microorganisms Applied in Meat Fermentations

Systematic and Applied Microbiology, 1995
Christian Hertel, Walter P Hammes
exaly  

Genetically Modified Microorganisms as Producers of Biologically Active Compounds

Russian Journal of Genetics: Applied Research, 2016
M V Padkina
exaly