Scientific Opinion on the safety and efficacy of L-isoleucine for all animal species
, 2010 Following a request from the European Commission, the European Food Safety Authority (EFSA) was asked to deliver a scientific opinion on the efficacy and safety of the product L-isoleucine for all animal species.
P. Brantom +22 more
core +1 more source
Light‐Driven Quadrupedal Walking Biohybrid Robot With Antagonistic Muscle‐Rings and Inclined Joints
Advanced Robotics Research, EarlyView.This work presents a light‐driven quadrupedal walking biohybrid robot powered by antagonistic muscle‐rings that achieve alternating walking gait. Optical training improved reproducibility of cultured muscle tissues, while caffeine treatment enhanced contractile force.
Shotaro Saito +5 more
wiley +1 more source
PUBLIC APPROVAL OF PLANT AND ANIMAL BIOTECHNOLOGY IN KOREA: AN ORDERED PROBIT ANALYSIS
This study analyzes predictors of Korean public acceptance of the use of biotechnology to create genetically modified food products. Results indicate that the consumers with above average knowledge of specific outcomes of genetic modification were more ...
Onyango, Benjamin M. +4 more
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Effects of non-genetically and genetically modified organism (maize-soybean) diet on growth performance, nutrient digestibility, carcass weight, and meat quality of broiler chicken. [PDF]
Asian-Australas J Anim Sci, 2019 Zhang S, Ao X, Kim IH.
europepmc +1 more source
Functional Fibers in Soft Robotics: Advances in Material, Structural, and Systemic Tactics
Advanced Robotics Research, EarlyView.Fiber‐form robotic systems offer a scalable pathway toward embodied intelligence in soft robotics. This review surveys functional fibers as material, structural, and systemic elements, highlighting advances in responsive materials, architectural programing, and fabrication strategies.
Joonhee Won +5 more
wiley +1 more source
Farmer Acceptance of Genetically Modified seeds in Germany: Results of a Cluster Analysis
Biotechnology, cluster analysis, German farmers, Agricultural and Food Policy, Crop Production/Industries, Farm Management, Food Security and Poverty, Q2,
Gyau, Amos +3 more
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Genetically modified crops - current state, issues and perspectives [PDF]
, 2019 The main aim of genetic engineering is to introduce, increase or delete certain characteristic of an organism which is achieved with gene manipulation. The first foreign gene was successfully incorporated into tobacco plant in 1983.
Koleva Gudeva, Liljana +1 more
core
Recommendations from a meeting on health implications of genetically modified organism (GMO). [PDF]
Ghana Med J, 2014 Ghana Public Health Association +1 more
europepmc +1 more source
Citation: 'genetically modified organism' in the IUPAC Compendium of Chemical Terminology, 5th ed.; International Union of Pure and Applied Chemistry; 2025. Online version 5.0.0, 2025. 10.1351/goldbook.15731 • License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International for individual terms. Requests
openaire +1 more source
Detection of Protein–Protein Interactions in Escherichia coli With Single Molecule Sensitivity
Advanced Science, EarlyView.This article describes a regulatory circuit in Escherichia coli able to detect protein–protein interactions with exquisite sensitivity. The interaction between two hybrid proteins fused to Bordetella pertussis adenylate cyclase and its activator calmodulin triggers a potent cyclic AMP signaling cascade.
Marilyne Davi, Daniel Ladant
wiley +1 more source