Results 21 to 30 of about 73,268 (241)

Grain yield and genotype x environment interaction in bean cultivars with different growth habits

open access: yesPlant Production Science, 2021
Breeding of common beans (Phaseolus vulgaris L.) shows restrictions in the genetic advance because of the effect of the environment. Therefore, the behavior of the yield components of genotypes varies according to the crop’s environment.
Gustavo Ligarreto–Moreno   +1 more
doaj   +1 more source

Genotype×environment interactions [PDF]

open access: yesHeredity, 1975
An algebraic formulation, alternative to that of Mather and Jones (1958) and hierarchial rather than factorial in nauture, is presented for describing the differences among the phenotypes produced by a number of genotypes each grown in each of a number of environments.
openaire   +2 more sources

Genotype x environment interaction of melon families based on fruit quality traits [PDF]

open access: yesCrop Breeding and Applied Biotechnology, 2015
Significant genotype vs. environment interaction (G x E) is expected as a result of geographical diversity and differences in management techniques in melon growing.
Fernando Antonio Souza de Aragão   +2 more
doaj   +1 more source

AMMI and GGE Biplot Analyses for Mega-Environment Identification and Selection of Some High-Yielding Oat (Avena sativa L.) Genotypes for Multiple Environments

open access: yesPlants, 2023
This paper reports an evaluation of eleven oat genotypes in four environments for two consecutive years to identify high-biomass-yielding, stable, and broadly adapted genotypes in selected parts of Ethiopia.
Kibreab Yosefe Wodebo   +9 more
doaj   +1 more source

Genotype x environment interaction of wheat genotypes under salinity environments

open access: yesAsian Journal of Medical and Biological Research, 2017
Genotypes x environment interaction as well as stability of performance were determined for grain yield and yield contributes of 12 wheat genotypes under four salinity levels of environments (control, 8, 12, 16 dS/m). Significant genotype-environment interaction (linear) for days to heading, plant height, number of spikes per plant and grains per ...
Md Saleh Uddin   +4 more
openaire   +2 more sources

Studies on Stability of Processing-type Genotypes of Tomato (Solanum lycopersicum L.)

open access: yesJournal of Horticultural Sciences, 2012
To study stability of genotypes under three diverse environments, ten genotypes along with two checks of processingtype tomato were evaluated in Randomized Block Design (RBD) with three replications.
H K Jyothi, M G Patil, H M Santhosha
doaj   +1 more source

Genotype x environment interaction studies in rainfed groundnut (Arachis hypogaea L.)

open access: yesElectronic Journal of Plant Breeding, 2016
A field experiment with 30 rainfed groundnut genotypes was undertaken in randomized complete block design with two replications to study the stability and performance for yield, physiological and quality traits across three sowing dates (environments ...
A. Lokeshwar Reddy   +3 more
doaj   +1 more source

Genotype x environment interaction in soybean: evaluation through three methodologies [PDF]

open access: yesCrop Breeding and Applied Biotechnology, 2007
Soybean is cultivated in the wide range of environments of Paraná State. Selection for genotypes of high andpredictable yields with wide adaptability are main targets of the breeding programs for this region.
Mauro Cucolotto   +5 more
doaj  

Evaluation of promising commercial sugarcane genotypes for stability by AMMI analysis

open access: yesElectronic Journal of Plant Breeding, 2021
The choice and recommendation of a variety for commercial cultivation are influenced by genotype x environment interaction (GEI)). The complication of genotype by environment interaction (GEI) is that usually involves layout of trials in various seasons,
S. Sheelamary* and S. Karthigeyan
doaj   +1 more source

Effect of genotype x environment interaction on wheat dough energy [PDF]

open access: yesRatarstvo i Povrtarstvo, 2010
Dough energy of twenty Serbian winter wheat cultivars was analysed during three years at five locations. The highest mean value was with cultivar NSR-5, and the lowest with cultivar Bistrica.
Hristov Nikola   +3 more
doaj  

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