Results 101 to 110 of about 835,807 (212)

Phenotypic feature-based identification of tea geographical origin using lightweight deep learning. [PDF]

NPJ Sci Food
Pei G, Zhou B, Qian X, Wang B, Chen W, Wu W.   +5 more
europepmc   +1 more source

Migration and Tourist Flows [PDF]

This study considers the relationship between immigration and Portuguese tourism demand for the period 1995-2008, using a dynamic panel data approach. The findings indicate that Portuguese tourism increased significantly during the period in accordance ...
Muhammad, Shahbaz, Nuno, Carlos Leitão
core   +1 more source

Effect of Agroforestry and Cocoa-Producing Geographical Origin on the Sensory Profile of Beans and Chocolates in the Climate Change Context in Côte d'Ivoire. [PDF]

Foods
Amien FGK, Koné MK, Kadjo CA, Yao AK, Maraval I, Boulanger R, Guéhi ST.   +6 more
europepmc   +1 more source

A review of traditional Hungarian products’ reputation with a special focus on consumer behaviour [PDF]

The quality of traditional and regional products is essentially determined by geography, history and culture. Being protected by a distinctive quality label (based on the geographical origin, traditions and special features) may enhance traditional ...
Popovics, Anett
core   +1 more source

Multisource spectral fusion combined with variable selection for rapid geographical origin discrimination of <i>Salvia miltiorrhiza</i>. [PDF]

Front Chem
Jiao Y, Wu X, Wang Q, Gui X, Yao J, Duan X, Liu R.   +6 more
europepmc   +1 more source

Universal innovative molecular fingerprinting for geographical origin: Applications to fruits [PDF]

, 2009
Bouvet, Jean-Marc, El Sheikha, Aly, Montet, Didier   +2 more
core  

Effects of Seasonings on the Stable Isotope Analysis of Protein Fractions in Cooked Beef: A Preliminary Study for Geographical Origin Purposes. [PDF]

Foods
Suzuki Y, Satoh R, Watanabe A, Morita M, Takashima Y.   +4 more
europepmc   +1 more source

A dataset for geographical origin identification of tobacco leaves from multiple countries using near-infrared spectroscopy and chemometric analysis. [PDF]

Data Brief
Chen H, Guo J, Li B, Wan R, Wang C, Su M, Wang X, Liu R, Wang S, Liu K, Chen L, Yang S, Xie F, Nie C, Zhao L, Wang H, Liu Z.   +16 more
europepmc   +1 more source

Perceptions of PDO Beef: The Portuguese Consumer [PDF]

The objectives of this paper are to examine consumers' perceptions of Protected Designation of Origin (PDO) beef on the basis of a survey of consumers and buyers of beef.
Marreiros, Cristina, Ness, Mitchell
core   +1 more source

Chemometrics for Discriminating the Geographical Origin of Korean and Imported Wheat Flour. [PDF]

J Food Sci
Sim KS, Kim H, Kim YK, Kim HJ.
europepmc   +1 more source