Results 241 to 250 of about 145,240 (264)

Effect of Geographical Origin on Performance in Heat

Archives of Environmental Health: An International Journal, 1961
openaire   +2 more sources

Multi-element analysis for determining the geographical origin of mutton from different regions of China

Food Chemistry, 2011
Shumin Sun, Boli Guo, Yimin Wei
exaly  

Predictive geographical authentication of green tea with protected designation of origin using a random forest model

Food Control, 2020
Xunfei Deng, Zhi Liu, Yu Zhan
exaly  

Index of Geographic Origins

1981
openaire   +1 more source

Volatile compounds of Argentinean honeys: Correlation with floral and geographical origin

Food Chemistry, 2018
Mariela Patrignani, Chrysoula Tananaki, Andreas Thrasyvoulou   +2 more
exaly  

Geographic Origins of Bullfighters

1999
openaire   +1 more source

Discrimination of geographical origin of extra virgin olive oils using terahertz spectroscopy combined with chemometrics

Food Chemistry, 2018
Changhong Liu, Yan Zhang, Lei Zheng
exaly  

Authenticity of rice (Oryza sativa L.) geographical origin based on analysis of C, N, O and S stable isotope ratios: a preliminary case report in Korea, China and Philippine

Journal of the Science of Food and Agriculture, 2016
Ill-Min Chung, Jae Kwang Kim, Mayakrishnan Prabakaran   +2 more
exaly  

Isotopic and elemental characterisation of Slovenian apple juice according to geographical origin: Preliminary results

Food Chemistry, 2016
Klemen Eler, Branka Mozetic Vodopivec, Nives Ogrinc   +2 more
exaly  

Effects of Wheat Origin, Genotype, and Their Interaction on Multielement Fingerprints for Geographical Traceability

Journal of Agricultural and Food Chemistry, 2012
Haiyan Zhao, Boli Guo, Yimin Wei
exaly