Results 241 to 250 of about 145,660 (265)

Index of Geographic Origins

1981
openaire   +1 more source

Discrimination Analysis of the Geographical Origin of Foods

Korean Journal of Food Science and Technology, 2012
Bong-Soo Noh
exaly  

Geographical Distribution and Origin of Species

Geographical Review, 1924
Charles C. Adams, J. C. Willis
openaire   +1 more source

Volatile compounds of Argentinean honeys: Correlation with floral and geographical origin

Food Chemistry, 2018
Mariela Patrignani, Andreas Thrasyvoulou, Chrysoula Tananaki   +2 more
exaly  

Predictive geographical authentication of green tea with protected designation of origin using a random forest model

Food Control, 2020
Yuwei Yuan, Xunfei Deng, Karyne Rogers   +2 more
exaly  

Tracing the Geographical Origin of Durum Wheat by FT-NIR Spectroscopy

Foods, 2019
Vincenzo Lippolis, Annalisa De Girolamo, Michelangelo Pascale   +2 more
exaly  

43. Geographical indications of origin

2014
L. Bently, B. Sherman
openaire   +1 more source

Differentiation of Chocolates According to the Cocoa’s Geographical Origin Using Chemometrics

Journal of Agricultural and Food Chemistry, 2010
Christophe Marčić, Françoise Bindler   +1 more
exaly  

Multi-element and multi-isotope-ratio analysis to determine the geographical origin of foods in the European Union

TrAC - Trends in Analytical Chemistry, 2012
Constantinos Georgiou
exaly  

Effects of Wheat Origin, Genotype, and Their Interaction on Multielement Fingerprints for Geographical Traceability

Journal of Agricultural and Food Chemistry, 2012
Haiyan Zhao, Yimin Wei, Boli Guo
exaly