Results 41 to 50 of about 145,511 (118)

Combination of PCA with LDA and SVM classifiers: A model for determining the geographical origin of coconut in the coastal plantation, Aceh Province, Indonesia

Case Studies in Chemical and Environmental Engineering
Since Indonesia is the world's largest producer of coconuts, it is necessary to classify them according to their chemical profiles. The examination of coconut endosperm from 13 districts in Aceh's coastal plantations was done using the NIRS.
Rima Hayati, Agus Arip Munawar, Endang Lukitaningsih, Nanda Earlia, Taufiq Karma, Rinaldi Idroes   +5 more
doaj   +1 more source

Untargeted Metabolomics Reveals the Metabolic Characteristics and Biomarkers of Antioxidant Properties of Gardeniae Fructus from Different Geographical Origins in China

Metabolites
Background/Objectives: Gardeniae Fructus (GF) has been widely used as both food and medicinal purposes for thousands of years, but their antioxidant properties and potential metabolite biomarkers remain unclear.
Wu Jiang, Lingling Jiang, Xiaoli Yin, Shuhui Zhang, Xiaojing Duan, Jiadong Chen, Yingying Liu, Hong Zheng, Zhengming Tao   +8 more
doaj   +1 more source

From Vine to Wine: Coloured Phenolics as Fingerprints

Applied Sciences
Anthocyanins are important bioactive compounds crucial for the sensory characteristics of red wines. Anthocyanin profiles of 205 monovarietal red wines from the Canary Islands were investigated.
Jesús Heras-Roger, Carlos Díaz-Romero
doaj   +1 more source

Characterization and delimitation of the terroir coffee in plantations in the municipal district of Araponga, Minas Gerais, Brazil

Revista Ciência Agronômica, 2014
Differentiating coffees through the notion of terroirs allows us to determine potential areas for specialty coffee production and to characterize the type of coffee in these areas, exploring their potential.
Samuel de Assis Silva, Daniel Marçal de Queiroz, Francisco de Assis de Carvalho Pinto, Nerilson Terra Santos   +3 more
doaj  

Using pollen DNA metabarcoding to trace the geographical and botanical origin of honey from Karangasem, Indonesia

Heliyon
The unique floral fingerprint embedded within honey holds valuable clues to its geographical and botanical origin, playing a crucial role in ensuring authenticity and detecting adulteration.
Saeed ullah, Fahrul Huyop, Roswanira Abdul Wahab, I Gede Arya Sujana, Nyoman Semadi Antara, Ida Bagus Wayan Gunam   +5 more
doaj   +1 more source

Determination of Geographical Origin of Wuchang Rice with the Geographical Indicator by Multielement Analysis

Journal of Food Quality, 2019
The study aims to investigate whether the multielement analysis result can be used as a fingerprint to identify the geographical origin of Wuchang rice.
Lili Qian, Feng Zuo, Hongyan Liu, Caidong Zhang, Xiaoxing Chi, Dongjie Zhang   +5 more
doaj   +1 more source

Integrated chemometric approach combining morphology, stable isotopes, and quantitative markers for quality control and origin discrimination of Lonicerae japonicae flos

Medicinal Plant Biology
Lonicerae japonicae flos (LJF) is a significant food and traditional Chinese medicine with diverse pharmacological effects and extensive prescription compatibility. However, systematic quality evaluation of LJF remains limited. Accurate identification of
Jin Zhuo, Jun Ren, Haisheng Zeng, Almaz Boriigidai, Huijie Zhang, Xuejing Sun, Yingying Huang, Li Gao, Honglei Jin, Yijun Chen   +9 more
doaj   +1 more source

Geographical Names of Amerindian Origin in Canada

Names, 1969
J. A. Rayburn
doaj   +1 more source

Geographical Names of Amerindian Origin in Canada

Names, 1967
J. A. Rayburn
doaj   +1 more source

Toxic Elements in Honeys of Different Geographical Origin: From Poland Versus from Algeria. [PDF]

Molecules
Kazi-Tani N, Puścion-Jakubik A, Allali H, Aissaoui N, Socha K.   +4 more
europepmc   +1 more source