Results 81 to 90 of about 20,294 (264)
Food plants are vital to human and planetary health, but their diversity is threatened, making food security, nutrition, and environmental goals more difficult to achieve. Food plant diversity conservation, research, and education can be enhanced through collaboration between sectors, including genebanks and botanic gardens, which possess complementary
Colin K. Khoury +35 more
wiley +1 more source
The Genetic Legacy of Cretan Landrace Grapevines and Their Relationship to the Southern Levant
Grapes are more than an agricultural crop; they are a vital part of human history, economy, and culture. Yet the origins of many traditional varieties remain unclear. By studying the genetics of Cretan grapes, we discovered that they are a “genetic mosaic”—combining local lineages with those from the Southern Levant and Eastern Europe.
Meirav Meiri +5 more
wiley +1 more source
Flower color serves as a vital ornamental feature of landscape plants; Sophora japonica L. mutant ‘AM’ exhibits the different colors from the common S. japonica.
Lingshan Guan +11 more
doaj +1 more source
Food plant diversity in a rapidly changing world
Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury +8 more
wiley +1 more source
Evolution of photoperiod insensitivity drove the westward expansion of broomcorn millet
This research highlights how ancient farming communities adapted crops to challenging environments, enabling the spread of agriculture across Eurasia. By demonstrating that broomcorn millet evolved reduced sensitivity to day‐length, the study explains how this crop could support food production in regions with short growing seasons and long summer days.
Giedre Motuzaite Matuzeviciute +4 more
wiley +1 more source
Crop landrace conservation, status, challenges and motivations in Great Britain
Recent agricultural intensification has led to the widespread replacement of genetically diverse crop landraces with high‐yielding but genetically uniform modern cultivars, reducing the adaptive resilience of farming systems. In the United Kingdom, where large‐scale agriculture dominates, landraces require urgent conservation action.
Gabrielle Clarke +6 more
wiley +1 more source
National marine aquatic germplasm resource conservation areas play an important role in maintaining biodiversity and promoting the healthy development of fishery economy.
HU Diwen, LIU Tao, LI Zhonglu
doaj
Background Small yellow croaker, Larimichthys polyactis, is a marine fish species of significant commercial importance in China and Korea, yet it suffers from various challenges including genetic degradation and disease problem.
Feng Liu +6 more
doaj +1 more source
Catalogue of conserved coconut germplasm [PDF]
The idea of making an illustrated coconut germplasm catalogue as a printed book was first presented by R. Bourdeix in 1993 to the COGENT Steering Committee meeting held in Montpellier, France. Since 2000, the COGENT network, Bioversity and CIRAD have been collaborating to develop and publish this catalogue of coconut germplasm. The Catalogue provides a
Bourdeix, Roland (ed.) +3 more
openaire
Winter oilseed rape in Europe suffers frequent pathogen losses. This review outlines key integrated pest management (IPM) strategies, rotation, residue and tillage management, optimized sowing, resistance, and targeted fungicides supported by forecasting.
Jon S West +2 more
wiley +1 more source

