Results 1 to 10 of about 33,031 (210)

Ultrasonic-Assisted Ginkgo biloba Leaves Extract as Natural Antioxidant on Oxidative Stability of Oils During Deep-Frying [PDF]

open access: yesFoods
Ginkgo biloba leaf flavonoids, while demonstrating antioxidant potential, remain underexplored as natural stabilizers for frying oils under thermo-oxidative stress.
Min Kang, Musfirah Zulkurnain
doaj   +2 more sources

A Narrative Review of Ginkgo Biloba Extract: Biological Function, Molecular Mechanisms, and Applications in Animal Production [PDF]

open access: yesAntioxidants
Ginkgo biloba extract (GBE), obtained from dried Ginkgo biloba leaves, provides a natural option. GBE supplementation can increase livestock’s productivity through various biological functions, such as combating oxidative stress, reducing inflammation ...
Mengfan Yao   +4 more
doaj   +2 more sources

Impact of Ginkgo biloba drug interactions on bleeding risk and coagulation profiles: A comprehensive analysis. [PDF]

open access: yesPLoS ONE
This retrospective observational study was conducted to investigate the prevalence and clinical implications of drug interactions involving Ginkgo biloba extract on bleeding risk and coagulation profiles. Our analysis utilized data from patients admitted
Ngo Thi Quynh Mai   +5 more
doaj   +2 more sources

Potential therapeutic effects of Ebixa, Ginkgo biloba, and selenium in a cadmium chloride-induced Alzheimer’s disease manifestations in rats [PDF]

open access: yesFrontiers in Neuroscience
Alzheimer’s disease (AD) is a devastating neurodegenerative disorder characterized by cognitive decline and neuronal damage. Cadmium exposure has been implicated in AD pathogenesis.
Afaf Alrikabi   +8 more
doaj   +2 more sources

Neuroprotective and antioxidant activities of different polarity parts of the extracts of the Ginkgo biloba leaf and Zingiber officinale rhizome from Yongzhou

open access: yesFrontiers in Chemistry, 2022
In order to make better use of the two local dominant plant resources of Ginkgo biloba and Zingiber officinale from Yongzhou in Hunan province, the in vitro neuroprotective and antioxidant activities of extracts from the G. biloba leaf and Z.
Zuoying Huang   +26 more
doaj   +1 more source

Screening and Identifying Antioxidative Components in Ginkgo biloba Pollen by DPPH-HPLC-PAD Coupled with HPLC-ESI-MS2. [PDF]

open access: yesPLoS ONE, 2017
The Ginkgo biloba is one of ancient trees that exists from billions of years ago, its leaf and nut are used as herbs and foods in China, while so far its pollen does not have any application except pollination.
Jiying Qiu   +9 more
doaj   +1 more source

Main Components and Functional Activities of Ginkgo biloba

open access: yesShipin gongye ke-ji, 2022
China is one of the main producing areas of Ginkgo biloba, which resources are quite rich. Its edible and medicinal values are also huge. To make more accurate use of Ginkgo biloba resources with the characteristic of "homology of medicine and food" for ...
Ping WU   +6 more
doaj   +1 more source

Ginkgo Biloba

open access: yesJACC: Case Reports, 2020
Ginkgo biloba is a commonly used herbal supplement in the United States. We describe a 63-year-old man with a significant ventricular ectopic burden (32.7%) that was refractory to metoprolol tartrate (41.7%) and resolved (
Sami J. Natour, MD   +3 more
  +5 more sources

Cardiovascular Activity of Ginkgo biloba—An Insight from Healthy Subjects

open access: yesBiology, 2022
Ginkgo biloba is the oldest living tree species in the world. Despite less than encouraging clinical results, extracts from its leaves are among the most used herbal preparations in the prevention and treatment of cardiovascular diseases.
Henrique Silva, Filipe Gazalho Martins
doaj   +1 more source

Advances in Supercritical Carbon Dioxide Extraction of Bioactive Substances from Different Parts of Ginkgo biloba L.

open access: yesMolecules, 2021
Ginkgo biloba L. has always been a popular area of research due to its various active ingredients and pharmacological effects. Ginkgo biloba is rich in ginkgo flavonoids, ginkgolides, and ginkgolic acid, with anti-inflammation, antioxidation ...
Ruihong Li   +6 more
doaj   +1 more source

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