Food diversity: its relation to children's health and consequent economic burden. [PDF]
Hasanah A +4 more
europepmc +1 more source
Projecting the impact of a national strategy to accelerate stunting prevention in East Nusa Tenggara, Indonesia, using the Lives Saved Tool. [PDF]
Andriani H +4 more
europepmc +1 more source
Animal and Plant Protein Food Sources in Indonesia Differ Across Socio-Demographic Groups: Socio-Cultural Research in Protein Transition in Indonesia and Malaysia. [PDF]
Khusun H +10 more
europepmc +1 more source
Socioeconomic inequalities in overweight and obesity among adults: Results from the Indonesian Food Barometer study. [PDF]
Nurokhmah S, Februhartanty J, Khusun H.
europepmc +1 more source
Effect of optimized food-based recommendations on nutrient intakes, hemoglobin levels, and memory performance of adolescent girlsĀ in East Java, Indonesia. [PDF]
Suciyanti D +5 more
europepmc +1 more source
Evidence-Based Nutrition Interventions Improved Adolescents' Knowledge and Behaviors in Indonesia. [PDF]
Oddo VM +7 more
europepmc +1 more source
Prevalence and factors associated with anemia among pregnant women during the COVID-19 pandemic in East Lombok district, Indonesia. [PDF]
Ameline AS +4 more
europepmc +1 more source
Sociocultural environmental factors and childhood stunting: qualitative studies - a protocol for the Shared Values theme of the UKRI GCRF Action Against Stunting Hub. [PDF]
Odii BC +10 more
europepmc +1 more source
The International Breakfast Research Initiative-Evaluation and Comparison of Breakfast Nutrient Intakes in Indonesia, Malaysia and the Philippines with a View to Proposing a Harmonised Nutrient-Based Breakfast Recommendation. [PDF]
Gibney MJ +9 more
europepmc +1 more source
Dietary intakes, nutritional and biochemical status of 6 months to 12-year-old children before the COVID-19 pandemic era: the South East Asian Nutrition Survey II Indonesia (SEANUTS II) study in Java and Sumatera Islands, Indonesia. [PDF]
Kekalih A +6 more
europepmc +1 more source

