Results 151 to 160 of about 205,209 (187)

Noncommunicable diseases risk factors and the risk of COVID-19 among university employees in Indonesia. [PDF]

open access: yesPLoS One, 2022
Widyahening IS   +4 more
europepmc   +1 more source

Utilizing Local Food Sources in a Sustainable Healthy Diet System and Psychosocial Care to Reduce Malnutrition. [PDF]

open access: yesPediatr Gastroenterol Hepatol Nutr
Octavia L   +8 more
europepmc   +1 more source

Food diversity: its relation to children's health and consequent economic burden. [PDF]

open access: yesBMC Public Health
Hasanah A   +4 more
europepmc   +1 more source

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