Results 91 to 100 of about 246,236 (311)

Globulin-p and 11S-Globulin from Amaranthus Hypochondriacus: are Two Isoforms of the 11S-Globulin

The Protein Journal, 2009
Amaranth is an ancient crop with a high content of good quality proteins. Globulins are some of the most abundant storage proteins of amaranth grain. They contain two fractions distinguishable according to their different solubility: the salt-soluble 7S and 11S-globulins and the globulin-p soluble in mild-alkaline, low-ionic-strength solutions. As part
Quiroga, Alejandra Viviana, Martinez, Estela Nora, Rogniaux, Hélène, Geairon, Audrey, Añon, Maria Cristina   +4 more
openaire   +3 more sources

Inherited metabolic epilepsies–established diseases, new approaches

Epilepsia Open, EarlyView.
Abstract Inherited metabolic epilepsies (IMEs) represent the inherited metabolic disorders (IMDs) in which epilepsy is a prevailing component, often determining other neurodevelopmental outcomes associated with the disorder. The different metabolic pathways affected by individual IMEs are the basis of their rarity and heterogeneity.
Itay Tokatly Latzer, Phillip L. Pearl
wiley   +1 more source

Post-hatch L-Threonine Supplementation to Low Protein Diets Influences the Growth Performance and Immune Response of CARIBRO Vishal broiler Chickens

Scientific Papers Animal Science and Biotechnologies, 2023
Two experiments were conducted to evaluate growth performance, immune responses and carcass traits of CARIBRO Vishal broilers fed dietary L-Thr in low protein diets without or with the balance of Lys and Met.
Joel O Alabi, Subrat K Bhanja, Adeboye O Fafiolu, Okanlawon M Onagbesan, Akshat Goel, Manish Mehra, Ifeoluwa D Dada, Oluremi A Osinowo, Oluseyi O Oluwatosin   +8 more
doaj  

Assessing Clinical Severity and Prognosis in Adolescents With Anorexia Nervosa and Atypical Anorexia Nervosa Using the Albumin‐Globulin Ratio

European Eating Disorders Review, EarlyView.
ABSTRACT Objective The albumin‐globulin ratio (AGR) is a biochemical marker reflecting nutritional and inflammatory status, with significant prognostic value in chronic conditions. This study examined its association with clinical/biochemical markers in adolescents with anorexia nervosa (AN) and atypical AN (AAN).
Eylem Şerife Kalkan, Ayşe Bilge Baklaci, Yelda Kiliç, Sinem Akgül, Nilgün Özgül, Melis Pehlivanturk Kizilkan   +5 more
wiley   +1 more source

Differences in Serum Albumin and Globulin Levels on the Severity of Radiodermatitis in Breast Cancer Patients at a Tertiary Hospital in Yogyakarta

Berkala Ilmu Kesehatan Kulit dan Kelamin (Periodical of Dermatology and Venerology)
Background: Repeated and accumulated radiation exposure causes radiodermatitis in breast cancer patients. Lack of protein in the body can cause problems with wound healing induced by radiation exposure.
Novita Permatasari, Niken Indrastuti, Arief Budiyanto, Niken Trisnowati, Dyah Ayu Mira Oktarina   +4 more
doaj   +1 more source

“Effects of High‐Intensity Ultrasound on the Structural, Technofunctional, and Allergenic Properties of Groundnut (Arachis hypogaea L.) Protein Isolates: A Review”

Food Chemistry International, EarlyView.
ABSTRACT The growing global demand for sustainable, nutritionally balanced protein sources has intensified interest in plant‐derived proteins, particularly those derived from oilseeds such as groundnut (Arachis hypogaea L.). However, although groundnut protein isolates (GPIs) have high nutritional quality, they exhibit limitations in technofunctional ...
Ángel Efraín Rodríguez Rivera, Kevin Ulises López Martír, Judith Esmeralda Urías Silvas, Juan Alberto Resendiz Vazquez, Raúl Delgado Delgado, María Soledad Córdova Aguilar, Antonio Hidalgo Millan   +6 more
wiley   +1 more source

Implantable electrochemical sensors for continuous blood monitoring

FlexMat, EarlyView.
Implantable electrochemical sensors enable direct, in situ, and continuous blood monitoring, shifting diagnosis from population‐based averages to dynamic, individualized analysis. This review systematically examines the influence of the unique blood properties on sensor design.
Kuangyi Zou, Yuanzhen Wang, Haidong Wang, Ye Zhang   +3 more
wiley   +1 more source

Functional and physicochemical properties of proteins isolated from four different pulses

Food Biomacromolecules, EarlyView.
Proteins from four pulses viz. pinto bean, cow pea, pigeon pea, and navy bean were isolated and characterized. Pinto bean protein showed the highest oil absorption capacity and solubility. Pinto bean protein exhibited the highest emulsion capacity and foaming capacity. Cow pea protein showed the highest in vitro protein digestibility.
Bharati Kumari, Nandan Sit
wiley   +1 more source

Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects

Future Postharvest and Food, EarlyView.
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq, Sajad Ahmad Mir, Zahida Naseem   +2 more
wiley   +1 more source

ĐA DẠNG DI TRUYỀN CỦA HAI LOÀI LÚA HOANG (ORYZA RUFIPOGON AND O. OFFICINALIS) Ở VÙNG ĐỒNG BẰNG SÔNG CỬU LONG

Tạp chí Khoa học Đại học Cần Thơ, 2005
Để tìm ra gen hữu ích kiểm soát protein có chất lượng cao, nhiều cuộc khảo sát và thu thập tại các tỉnh Đồng Bằng Sông Cửu Long (ĐBSCL) đã được tiến hành từ năm 2001 đến năm2003.
Phạm Văn Phượng, Yutaka Hirata
doaj