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Natural selection and the evolutionary ecology of the arbuscular mycorrhizal fungi (Phylum Glomeromycota) [PDF]
Darwin's model of evolution by natural selection was based on his observations of change in discrete organisms in which individuals are easy to define. Many of the most abundant functional groups in ecosystems, such as fungi and bacteria, do not fit this paradigm.
Thorunn, Helgason, Alastair H, Fitter
openaire +2 more sources
ABSTRACT Legume plants can interact with nitrogen‐fixing rhizobia bacteria and arbuscular mycorrhizal fungi (AMF) simultaneously, forming a tripartite symbiotic association. Co‐inoculation studies performed on a variety of legumes have shown that rhizobia and AMF influence each other when they co‐occur in tripartite association and affect host plant ...
Polyxeni Gorgia, Daniela Tsikou
wiley +1 more source
Visando selecionar fungos micorrízicos arbusculares (FMA) e substratos para produção de mudas micropropagadas de alpinia (Alpinia purpurata) e sorvetão (Zingiber spectabile), conhecidas espécies ornamentais tropicais, foram inoculadas mudas com 1.500 ...
Maryluce Albuquerque da Silva +4 more
doaj +1 more source
Societal Impact Statement This work addresses a novel group of Sebacinales mycorrhizal fungi being considered for development as inoculants in managed ecosystems because of their potential access to nutrients in soil organic matter.
Marissa R. Lee, Christine V. Hawkes
doaj +1 more source
This study investigated the fungal dietary preferences of boodies and woylies across Mediterranean, semi‐arid and arid regions of Australia using DNA metabarcoding of scat samples, providing a comprehensive molecular characterisation of mycophagous feeding patterns for these species across broad climate gradients.
Rebecca J. Quah +4 more
wiley +1 more source
A ocorrência de fungos micorrízicos arbusculares (FMAs) foi investigada em áreas cultivadas com leucena (Leucaena leucocephala L.) e sabiá (Mimosa caesalpiniaefolia Benth), no Estado de Pernambuco.
Luciana Xavier da Silva +5 more
doaj +1 more source
Nutritional composition, free amino acids, fatty acids, minerals, 5′ ‐nucleotides, volatile compounds, and antioxidant activities of Entoloma clypeatum. ABSTRACT Wild mushrooms are increasingly valued in diets for their nutrients and health benefits. The nutritional composition of Entoloma clypeatum, a wild mycorrhizal edible species that grows under ...
Cuiduan Wang +4 more
wiley +1 more source
Paradigm shift: PCR‐free methods reveal 6–15‐fold higher arbuscular mycorrhizal (AM) fungal abundance than metabarcoding, exposing systematic underestimation across decades of research. Predictive power: AM fungal abundance serves as a community‐level trait that predicts crop yield under drought conditions.
Peilin Chen, John W. Taylor, Cheng Gao
wiley +1 more source
Phylogenetic Profiling of the Diabetic Foot Ulcer Microbiome of an Afro‐Caribbean Population
Illumina amplicon sequencing revealed diverse bacterial and fungal communities in chronic diabetic foot ulcers (DFUs) and adjacent normal skin from Afro‐Caribbean patients. Corynebacterium striatum dominated both sites. DFUs had higher relative abundance of Pseudomonas aeruginosa and the antifungal‐resistant Candida duobushaemulonii, with significantly
Nkemcho Ojeh +9 more
wiley +1 more source

