Exploring the sheen: a review of research advances on fruit glossiness [PDF]
Frontiers in Plant ScienceFruit glossiness is a visually appealing trait that positively influences consumer preferences and market value. Despite its commercial importance, the biological basis of fruit glossiness has only recently gained attention.
Yariv Brotman +2 more
exaly +4 more sources
Analysis of Physical Features Affecting Glossiness and Roughness Alteration in Image Reproduction and Image Features for Their Recovery [PDF]
Journal of ImagingDigital imaging can cause the perception of an appearance that is different from the real object. This study first confirmed that the glossiness and roughness of reproduced images are altered by directly comparing real and colorimetrically reproduced ...
Midori Tanaka, Takahiko Horiuchi
exaly +4 more sources
Spatial Frequency Effective for Increasing Perceived Glossiness by Contrast Enhancement
Frontiers in Psychology, 2021 It has been suggested that luminance edges in retinal images are potential cues for glossiness perception, particularly when the perception relies on low-luminance specular regions.
Takehiro Nagai, Yasuki Yamauchi
exaly +3 more sources
Impact of Display Pixel–Aperture Ratio on Perceived Roughness, Glossiness, and Transparency [PDF]
Journal of ImagingShitsukan, which encompasses the perception of roughness, glossiness, and transparency/translucency, represents the comprehensive visual appearance of objects and plays a crucial role in accurate reproduction across various fields, including ...
Kosei Aketagawa +2 more
doaj +2 more sources
Experimental Analysis of the Effects of Image Lightness and Chroma Modulation on the Reproduction of Glossiness, Transparency and Roughness [PDF]
Journal of ImagingEven when an object’s color is accurately reproduced in a colorimetrically reproduced image (CRI), the perceived material appearance does not necessarily match that of the original object. This mismatch remains a challenge for faithfully reproducing real-
Hideyuki Ajiki, Midori Tanaka
doaj +2 more sources
Impact of Display Sub-Pixel Arrays on Perceived Gloss and Transparency [PDF]
Journal of ImagingIn recent years, improvements in display image quality have made it easier to perceive rich object information, such as gloss and transparency, from images, known as shitsukan. Do the different display specifications in the world affect their appearance?
Midori Tanaka +2 more
doaj +2 more sources
Micromachines, 2020 After the development of 3D printing, the post-processing of the 3D-printed materials has been continuously studied, and with the recent expansion of the application of 3D printing, interest in it is increasing. Among various surface-machining processes,
Jun Gyu Son +2 more
exaly +3 more sources
Glossiness Index of Objects in Halftone Color Images Based on Structure and Appearance Distortion
Journal of Imaging, 2022 This paper proposes an objective glossiness index for objects in halftone color images. In the proposed index, we consider the characteristics of the human visual system (HVS) and associate the image’s structure distortion and statistical information ...
Takahiko Horiuchi +2 more
exaly +3 more sources
Fats are Glossy but Does Glossiness Imply Fatness? The Influence of Packaging Glossiness on Food Perceptions [PDF]
Foods, 2020 This research brings together two research streams, one focusing on the influence of a diverse set of packaging attributes (e.g., shape, size, color, etc.) on perceptions of packaged food and the second one on the up- and downsides of using glossy materials, which are often studied in a non-food context. The current research deals with the influence of
Laura De Kerpel +2 more
openaire +4 more sources