Results 221 to 225 of about 3,471 (225)

Modified glutinous rice starch-chitosan composite films for buccal delivery of hydrophilic drug

Carbohydrate Polymers, 2020
Thaned Pongjanyakul, Ekapol Limpongsa, Napaphak Jaipakdee   +2 more
exaly  

Microbial diversity of traditional fermentation starters for Hong Qu glutinous rice wine as determined by PCR-mediated DGGE

Food Control, 2012
Xu-Cong Lv
exaly  

Efficiency, functionality, and multi-scale structure of citric acid esterified glutinous rice starch synthesized via infrared radiation

Food Hydrocolloids, 2022
exaly  

Measurements of the physical properties of the paste of rice flour by using the multi-biting test. Part I. Researches on physical properties of pastes of glutinous and non-glutinous rice flours.

NIPPON SHOKUHIN KOGYO GAKKAISHI, 1988
openaire   +1 more source

The high molecular weight and large particle size and high crystallinity of starch increase gelatinization temperature and retrogradation in glutinous rice

Carbohydrate Polymers
exaly