Results 101 to 110 of about 307,887 (342)

Risk for peri‐implant diseases and defects: Report of workgroup 1 of the joint AO/AAP consensus conference on prevention and management of peri‐implant diseases

Clinical Advances in Periodontics, EarlyView.
Abstract Background A consensus meeting on peri‐implant diseases and treatment was initiated by the American Academy of Periodontology (AAP) and the Academy of Osseointegration (AO) with the goal of developing subject‐ and site‐level risk profiles for peri‐implant diseases and defects, and risk‐informed treatment recommendations. This report summarizes
Purnima S. Kumar, Joseph Kan, Maria Elisa Galarraga‐Vinueza, Guo‐Hao Lin, Alberto Monje, Lorenzo Tavelli, Sandra Stuhr, Yung‐Ting Hsu, Junying Li, Alexandra Tsigarida, Debora Dias, SukirthMurthy Ganesan, Shi Yin, Don Curtis   +13 more
wiley   +1 more source

Systematic Review and Meta-analysis of the Effects of Elettaria Cardamomum Supplementation on Glycemic Indices and Anthropometric Measurements [PDF]

Journal of Nutrition and Food Security
Background: Type 2 diabetes mellitus (T2DM) is considered a problem for public health worldwide and cardamom (Elettaria cardamomum) as a spice which contains polyphenolic components may have a beneficial effect on the status of diabetes patients.
Omid Nikpayam, Golbon Sohrab, Marziyeh Najafi, Shahab Papi, Alireza Ostadrahimi   +4 more
doaj  

Is type 2 diabetes really resolved after laparoscopic sleeve gastrectomy? Glucose variability studied by continuous glucose monitoring [PDF]

, 2015
The study was carried out on type 2 diabetic obese patients who underwent laparoscopic sleeve gastrectomy (LSG). Patients underwent regular glycemic controls throughout 3 years and all patients were defined cured from diabetes according to conventional ...
CAPOCCIA, DANILA, COCCIA, FEDERICA, De Angelis, F., Guida, A., LEONETTI, Frida, RIZZELLO, MARIO, SILECCHIA, Gianfranco   +6 more
core   +3 more sources

Antioxidants and Antidiabetic Potential of Polyphenolic Fractions and Crude Extracts of Rhus typhina Fruit, Punica granatum L. Peel, and Terminalia catappa L. Leaves: In Vitro and In Vivo Evaluation

Chemistry &Biodiversity, EarlyView.
This graphical abstract represents the extraction, characterization, and biological evaluation of bioactive compounds derived from specific plant sources. The top section illustrates Rhus coriaria (sumac) fruit, Punica granatum (pomegranate) peel and Terminalia catappa (Indian almond) leaves', which are known for their rich phytochemical composition ...
Mudassir Nazir, Muhammad Abdul Haq, Syed Arsalan Ali, Syed Muhammad Ghufran Saeed, Muhammad Ali Ajmal, Muhammad Nisar, Taseer Ahmed Khan, Alexandros Tsoupras, Shahina Naz   +8 more
wiley   +1 more source

The Phenolic Content and Bioactivity Assessment of Rubus sanctus Schreber Species with Potential for Food and Ethnopharmacological Uses

Chemistry &Biodiversity, EarlyView.
ABSTRACT In this study, the phytochemical content and various biological activities of Rubus sanctus Schreber species, widely distributed in Turkiye and used in folk medicine, were determined. The ethanol extracts of the root and aerial parts of the species were prepared and their bioactive phytochemical composition was identified by liquid ...
Ismail Yener
wiley   +1 more source

Overregulation of Health Care: Musings on Disruptive Innovation Theory [PDF]

, 2006
Disruptive innovation theory provides one lens through which to describe how regulations may stifle innovation and increase costs. Basing their discussion on this theory, Curtis and Schulman consider some of the effects that regulatory controls may have ...
Dahlqvist Leinhard, Olof, Leijon, Göran, Lundberg, Peter, Lundin, Fredrik, Tisell, Anders, Tullberg, M., Wikkelso, C.   +6 more
core   +5 more sources

Glycemic index, glycemic load and renal cell carcinoma risk

Annals of Oncology, 2009
The risk of renal cell carcinoma (RCC) has been related to refined cereals and starchy foods, but the association has not been studied in terms of glycemic index (GI) and glycemic load (GL). To provide information on this issue, we analyzed data from an Italian multicentric case-control study.Cases were 767 patients with histologically confirmed ...
Claudio Pelucchi, Silvia Franceschi, Maurizio Montella, C. La Vecchia, C. La Vecchia, Eva Negri, Rino Bellocco, Rino Bellocco, Carlotta Galeone, Carlotta Galeone, R. Talamini, Valerio Ramazzotti, L. Dal Maso   +12 more
openaire   +6 more sources

Ethnomedicinal Uses, Phytochemistry, Pharmacological Activities, and Toxicology of the Subfamily Gomphrenoideae (Amaranthaceae): A Comprehensive Review

Chemistry &Biodiversity, EarlyView.
ABSTRACT The subfamily Gomphrenoideae is composed of about 480 accepted species, many of which have been historically used as medicinal plants, reason why they have been studied in terms of chemical profile, biological activity, and safety. This review consolidates the advances in research on this subfamily over the past 47 years, emphasizing its ...
Dayanna Isabel Araque Gelves, Giulia Cristina de Andreoli Souza, Alvaro Jose Hernandez Tasco, Marcos José Salvador   +3 more
wiley   +1 more source

Glycemic Index and Load of Selected Ethiopian Foods: An Experimental Study

Journal of Diabetes Research, 2019
Background. Determining the glycemic index and load of foods has significant impact on meal planning for diabetes. However, there is no data on the glycemic index (GI) and glycemic load (GL) of Ethiopian foods.
Nebiyu Dereje, Gadise Bekele, Yemisrach Nigatu, Yoseph Worku, Roger P. Holland   +4 more
doaj   +1 more source

Nutritional characterization of gluten free non-traditional pasta [PDF]

, 2018
When a food is formulated, its characterization is important from the chemical and biochemical point of view; even more whennon-traditional raw materials are used. Noodles were made with cassava starch and corn flour (4:1), milk, egg, salt and xanthangum.
Chigal, Paola Soledad, Chiola Zayas, Maria Ofelia, Milde, Laura Beatríz   +2 more
core