Results 181 to 190 of about 2,836,117 (381)

Impact of fresh orange, apple, mango and papaya fruit juices on postprandial glycemia in apparently healthy young adults

NFS Journal
The consumption of fruit juices remains controversial due to their potentially negative impact on postprandial glycemic response. The aim of this study was to determine the glycemic index and glycemic load of four fruit juices in apparently healthy adult
Yapo Hypolithe Kouadio, Béda Frank Yapo, Jean-Brice Gbakayoro, Hadja Mawa Fatim Diabagate, Ouattara Ahmed Farman   +4 more
doaj   +1 more source

Effect of Lowering the Glycemic Load With Canola Oil on Glycemic Control and Cardiovascular Risk Factors: A Randomized Controlled Trial [PDF]

, 2014
David J.A. Jenkins, Cyril W.C. Kendall, Vladimir Vuksan, Dorothea Faulkner, Livia S. A. Augustin, Sandra A. Mitchell, Christopher Ireland, Korbua Srichaikul, Arash Mirrahimi, Laura Chiavaroli, Sonia Blanco Mejía, Stephanie Nishi, Sandhya Sahye‐Pudaruth, Darshna Patel, Balachandran Bashyam, Edward Vidgen, Russell J. de Souza, John L. Sievenpiper, Judy Coveney, Robert G. Josse, Lawrence A. Leiter   +20 more
openalex   +1 more source

Prognostic utility of oral neutrophil counts in high‐risk periodontitis: A retrospective study

Journal of Periodontology, EarlyView.
Abstract Background Oral polymorphonuclear neutrophil (oPMN) levels are potential biomarkers for differentiating between stages and grades of periodontitis. We compared the diagnostic utility of oPMN levels with bleeding on probing percentage (BOP%) and microbial load in high‐risk patients with periodontitis.
Braedan R. J. Prete, Abdelahhad Barbour, Chunxiang Sun, Howard C. Tenenbaum, Michael B. Goldberg, Michael Glogauer   +5 more
wiley   +1 more source

Cost‐effectiveness and long‐term outcomes of periodontal regeneration versus dental implants: A retrospective study

Journal of Periodontology, EarlyView.
Abstract Background Direct comparative data on periodontal regeneration (PR) versus extraction and implant placement remain limited. Tooth‐specific periodontal conditions such as furcation involvement and overall tooth prognosis may dictate success or failure of such treatment.
Yousef T. Amrou, Abdusalam E. Alrmali, Hamzeh Almashni, Pablo Galindo‐Fernandez, Hom‐Lay Wang, Muhammad H. A. Saleh   +5 more
wiley   +1 more source

Glycemic load values [PDF]

The American Journal of Clinical Nutrition, 2003
openaire   +2 more sources

Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti, Elettra Frassineti, Mattia Alpi, Giovanni Dinelli   +3 more
wiley   +1 more source

Comparison of simulated gastrointestinal digestion platforms with varying complexity and sample mass requirements, using common bean (Phaseolus vulgaris L.) as a model

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Measuring bioaccessible nutrient levels during digestion in a physiologically relevant (dynamic) manner is a bottleneck in plant breeding and food product development. The first aim of this study was to develop and compare four simulated gastric digestion models paired with a static small‐intestinal phase for use with small sample ...
Tayah M Bolt, Margaret Riggs, Weiyi Sun, Shu Yu, Larry Lerno, Li Tian, Paul Gepts, Antonia Palkovic, Travis A Parker, Gail M Bornhorst, Christine H Diepenbrock   +10 more
wiley   +1 more source

A revised Sorensen model: Simulating glycemic and insulinemic response to oral and intra-venous glucose load

, 2020
Simona Panunzi, Marcello Pompa, Alessandro Borri, Vincenzo Piemonte, Andrea De Gaetano   +4 more
openalex   +2 more sources

The Benefits and Concerns of Veganism in Women\u27s Health [PDF]

, 2017
There are many health benefits of consuming a vegan diet. It is associated with a decreased incidence of obesity, cardiovascular disease, type two diabetes, and a variety of cancers. Despite its numerous benefits, there are several concerns for consumers
Hester, Elisa R
core   +1 more source

Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis.

Clinical Nutrition, 2021
Xiao Zhang, Y. Gong, Karen W. Della Corte, Dianke Yu, Hong‐mei Xue, S. Shan, G. Tian, Yi Liang, Jieyi Zhang, F. He, Dagang Yang, R. Zhou, W. Bao, A. Buyken, G. Cheng   +14 more
semanticscholar   +1 more source