Results 41 to 50 of about 17,367 (181)
Aplicação superficial de gesso num Latossolo de baixa acidez sob sistema plantio direto [PDF]
The conditions in which a favorable response to a gypsum application can be expected on crop yields are not clear. A 3-year field trial was carried out to evaluate the effects of gypsum application on soil chemical attributes and nutrition and yield of ...
CAIRES, Eduardo Fávero +4 more
core +3 more sources
Abstract Background In a bid to lower the oil uptake and moisture content of plantain chips during deep fat frying, plantain chips prior to frying were pretreated in ultrasound with distilled water (UP), freeze‐drying (FP), and ultrasound‐assisted freeze‐drying (UFP).
Ayobami Olayemi Oladejo +3 more
wiley +1 more source
KUALITAS MI BASAH DENGAN KOMBINASI EDAMAME (Glycine max (L.) Merrill) DAN BEKATUL BERAS MERAH [PDF]
Mi merupakan makanan yang cukup populer di Indonesia. Bahan baku pembuatan mi adalah tepung terigu dari gandum yang tidak dapat tumbuh di iklim Indonesia, tetapi penggunaannya mengalahkan sumberdaya lokal Indonesia.
Riyanto, Cellica
core
Effect of nitrogen and sulphur nutrition on storage protein quality in soybean [Glycine max (L.) Merrill] [PDF]
The relative availabilities of nitrogen and sulphur can modulate seed storage protein composition in grain legumes and cereals. Soybean contains two major seed storage proteins, glycinins and ?-conglycinins that account for approximately 70% of total ...
Sharma, A., Sharma, S.
core +2 more sources
Abstract Multiplex gene editing allows for the simultaneous targeting and mutagenesis of multiple loci in a genome. This tool is particularly valuable for plant genetic improvement, as plant genomes often require mutations at multiple loci to confer useful and/or novel traits.
Junqi Liu +14 more
wiley +1 more source
PENGARUH JENIS KACANG KEDELAI (Glycine max L. Merrill) DAN PERBANDINGAN STARTER TERHADAP KARAKTERISTIK SOYGHURT [PDF]
Tujuan penelitian ini adalah untuk mendapatkan pengaruh jenis kacang kedelai (kacang kedelai lokal organik, kacang kedelai lokal dan kacang kedelai impor), dan perbandingan starter Lactobacillus lactis dan Streptococcus thermophilus yang tepat agar ...
Linda Anggraeni Rahmat, 133020248 +1 more
core
This study investigates the effects of soaking method (ultrasound‐assisted soaking and conventional soaking), soaking solutions with varying pH (distilled water, citric acid, and sodium bicarbonate), and soaking times (4, 8, and 12 h) on anti‐nutritional factors (phytic acid and trypsin inhibitor contents), moisture absorption, and hardness of ...
Bekir Gökçen Mazı, Kübra Çağlayan
wiley +1 more source
Genotypic influence on the absorption and toxicity of manganese in soybean [PDF]
A toxidez de Mn pode ser um problema comum nas regiões tropicais com predominância de solos ácidos. Entretanto, variações das concentrações desse nutriente nas plantas têm sido atribuídas também a diferenças inter e intra-específicas.
CABRAL, Cleusa Pereira +3 more
core +2 more sources
Objetivando verificar o efeito do bioestimulante, Stimulate®, aplicado via semente e pulverização foliar, na cultura da soja, conduziu-se um experimento sob ambiente protegido, em vasos. O delineamento foi de blocos casualizados, com 4 repetições. Os tratamentos constaram da combinação de doses de bioestimulate, aplicadas via semente (0, 3 e 5 mL kg-1 ...
Celestina Alflen Klahold +5 more
openaire +1 more source
Embriogénesis somática en soja (Glycine max (L.) Merrill) var. Bragg
Se describe un sistema para la regeneración de plantas de soja (Glycine max (L.) Merr.), variedad Bragg, a través de embriogénesis somática. Se probaron tres fuentes de explanto: cotiledones de semillas inmaduras, hojas cotiledonares y secciones de hipocótilos de plántulas de 25 días.
M. Melchiorre +2 more
openaire +1 more source

