Glyphosate Results Revisited [PDF]
Environmental Health Perspectives, 2005 With respect to the recent article by De Roos et al. (2005), we would like to a) comment on the authors’ incomplete genotoxicity review, which is inconsistent with conclusions reached by regulatory agencies; b) estimate the likely range of systemic doses and margins of exposure for farmers based on comprehensive glyphosate biomonitoring data published ...
Farmer, Donna R. +2 more
openaire +3 more sources
Impact of feed glyphosate residues on broiler breeder egg production and egg hatchability
Scientific Reports, 2021 Glyphosate is the active substance in glyphosate-based herbicides, e.g. Roundup. Its widespread application on feed crops leaves residues in the feed. Glyphosate has antimicrobial and mineral chelating properties and we investigated whether there is an ...
Leslie Foldager +3 more
doaj +1 more source
Ecocycles, 2016 This Editorial briefly discusses the current issues surrounding glyphosate - the most controversial pesticide active ingredient of our time. The paper pays special attention to the effects of glyphosate on plant-pathogen interactions.
Komives, Tamas, Schroder, Peter
openaire +4 more sources
Foliar-applied glyphosate substantially reduced uptake and transport of iron and manganese in sunflower (helianthus annuus L.) plants [PDF]
, 2006 Evidence clearly shows that cationic micronutrients in spray solutions reduce the herbicidal effectiveness of glyphosate for weed control due to the formation of metal-glyphosate complexes.
Cakmak, Ismail +9 more
core +1 more source
Agronomy, 2022 Despite the great benefits arising from the adoption of Roundup Ready® (RR®) soybean, there are reports about the lack of selectivity of glyphosate for this crop.
Guilherme Braga Pereira Braz +6 more
doaj +1 more source
Turfgrass species response exposed to increasing rates of glyphosate application [PDF]
, 2009 To investigate the response of nine turfgrass species exposed to increasing rates of glyphosate application, the dry matter production, visual leaf injury symptoms (e.g., chlorosis and necrosis) and the concentrations of shikimate and mineral nutrients ...
Budak, Hikmet +5 more
core +1 more source
Unlocking the potential of glyphosate-resistant bacterial strains in biodegradation and maize growth
Frontiers in Microbiology, 2023 Glyphosate [N-(phosphonomethyl)-glycine] is a non-selective herbicide with a broad spectrum activity that is commonly used to control perennial vegetation in agricultural fields.
Waqas Mohy-Ud-Din +11 more
doaj +1 more source
Glyphosate vs. Glyphosate-Based Herbicides Exposure: A Review on Their Toxicity [PDF]
Journal of Xenobiotics, 2022 Glyphosate-based herbicide has been the first choice for weed management worldwide since the 1970s, mainly due to its efficacy and reported low toxicity, which contributed to its high acceptance. Many of the recent studies focus solely on the persistence of pesticides in soils, air, water or food products, or even on the degree of exposure of animals ...
Carlos Martins-Gomes +3 more
openaire +3 more sources
Effect of a glyphosate-containing herbicide on Escherichia coli and Salmonella Ser. Typhimurium in an in vitro rumen simulation system [PDF]
, 2019 Glyphosate (N-(phosphonomethyl)glycine) is the most-used herbicide worldwide. Many studies in the past have shown that residues of the herbicide can be found in many cultivated plants, including those used as livestock feed.
Bote, Katrin +4 more
core +1 more source
Minimum Inhibitory Concentration of Glyphosate and a Glyphosate-Containing Herbicide in Salmonella enterica Isolates Originating from Different Time Periods, Hosts, and Serovars [PDF]
, 2019 Glyphosate, the active compound of Roundup, is one of the most used pesticides in the world. Its residues are often detected in animal feed, but the impact on the animal gut microbiota and on pathogens of the intestine has not intensively been ...
Bote, Katrin +4 more
core +1 more source