Results 11 to 20 of about 724,087 (299)
Microbiological and chemical characterization of traditional cheese made from milk produced by the Algarvian goat breed [PDF]
This study was concerned with a chemical and microbiological characterisation of cheese made using milk from Algarvian goat breed. Seasonal variation of the microbiota and the gross chemical composition of the raw and boiled milk and cheese during the
Ratao, Isabel Maria Carneiro
core +7 more sources
Fifty Alpine goats at 125 ± 3.0 days-in-milk were given access in Calan gate feeders to a 40% forage diet for 12 wk continuously (Control), during daytime (Day) or night (Night), or for 2 or 4 h/day after milking in the morning and afternoon (2Hour and ...
Nhayandra C. D. Silva +4 more
doaj +1 more source
Signatures of selection for resistance to Haemonchus contortus in sheep and goats
Background Gastrointestinal nematode infection (GNI) is the most important disease affecting the small ruminant industry in U.S. The environmental conditions in the southern United States are ideal for the survival of the most pathogenic gastrointestinal
Zaira M. Estrada-Reyes +9 more
doaj +1 more source
State-of-the-art review of goat TSE in the European Union, with special emphasis on PRNP genetics and epidemiology [PDF]
Scrapie is a fatal, neurodegenerative disease of sheep and goats. It is also the earliest known member in the family of diseases classified as transmissible spongiform encephalopathies (TSE) or prion diseases, which includes Creutzfeldt-Jakob disease in ...
Olivier Andreéoletti +54 more
core +1 more source
Forty-six Dorper, 46 Katahdin, and 43 St. Croix female sheep from four regions of the USA were used to evaluate responses to high heat load index (HLI) conditions.
Dereje Tadesse +3 more
doaj +1 more source
Forty-six Dorper, 47 Katahdin, and 41 St. Croix female sheep (initial BW = 62, 62, and 51 kg, respectively, SEM = 1.43; 3.8 ± 0.18 yr) from farms in Midwest, Northwest, Southeast, and central Texas regions of the USA were used to evaluate effects of feed
D. Tadesse, R. Puchala, A.L. Goetsch
doaj +1 more source
Go Accounting Tool goat version 1.0.0 The Goat is a service that is running in the background and waiting for a connection from a compatible client. Once the server receives accounting data, it is transformed into the configured format and writes them
Lenka Svetlovská +1 more
core +1 more source
OpenNebula client for Go Accounting Tool goat-one version 1.0 ...
Lenka Svetlovská +1 more
core +1 more source
Molecular insight into goat diversity
Archaeological and archaeozoological data indicate that goat (Capra hircus) has been the first domesticated livestock species. Molecular data place the most probable domestication site in Eastern Anatolia, although the pre-domestication management of C ...
P. Ajmone Marsan +3 more
core +2 more sources
Native Sheep Breeds in Poland—Importance and Outcomes of Genetic Resources Protection Programmes
The sheep population of native breeds, despite their unique features and the ability to adapt to harsh environmental conditions, has significantly decreased in recent years.
Aldona Kawęcka +3 more
doaj +1 more source

