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Goat milk acidosis

The Journal of Pediatrics, 1979
1. Waksman SA: The actinomycetes, Baltimore, 1962 and 1967, The Williams & Wilkins Company. 2. Sykes G, and Skinner FA, editors: Actinomycetales: Characteristics and practical importance. Society for Applied Bacteriology, Symposium Series No. 2, New York, 1973, Academic Press, Inc. 3. Weese WC: A study of 57 cases of actinomycosis over a 36-year period,
H L, Harrison   +3 more
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Cow's Milk and Goat's Milk

2013
Cow's milk is increasingly suggested to play a role in the development of chronic degenerative, non-communicable disorders whereas goat's milk is advocated as having several health benefits. Cow's milk is a rich and cheap source of protein and calcium, and a valuable food for bone health.
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GOAT'S MILK

Nutrition & Food Science, 1983
Goats' milk is mainly sold in the frozen state and is often in short, unpredictable supply. It is usually twice the price of cows' milk and is packaged in either waxed‐lined cardboard or a thick polythene bag.
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Identification of caseins in goat milk

PROTEOMICS, 2002
The importance of goat milk in infant diet is growing, because it is reported that goat's milk in some cases is less allergenic than cow's milk. This is due probably to the lower presence of caseins associated with a specific type of alpha(s1)-casein. In caprine breeds, four types of alpha(s1)-casein alleles are identified and associated with various ...
Roncada, P.   +5 more
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Goat's milk and infant feeding

Medical Journal of Australia, 1985
As goat's milk becomes more popular in Australia, clinicians are being asked about its suitability as an infant feed. The popularity of goat's milk in part comes from unsubstantiated claims that it is less allergenic and more digestible than is cow's milk.
J, Coveney, I, Darnton-Hill
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GOATS' MILK

Nutrition & Food Science, 1985
Each year the British Goat Society registers about 9000 pedigree animals and it is thought that there are at least as many non‐pedigree animals born each year and kept for milk. In all, there may be between 110,000 and 120,000 goats in the country. Goats' milk is now offered for sale almost everywhere in the UK at prices ranging from 25 to 45p a pint ...
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Polyamines in Goat's Colostrum and Milk

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 1997
The concentration and secretion of putrescine (PTR), spermidine (SPD), and spermine (SPM) was examined in colostrum and milk of 60 dairy goats (Polish White and German Brown) during 90 days of lactation. It has been found that milk polyamine pattern is related to breed, age, offspring number, lactation period, milking time, and individual goat-to-goat ...
T, Płoszaj, Z, Ryniewicz, T, Motyl
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Milk kinetics of moxidectin and doramectin in goats

Research in Veterinary Science, 2001
The milk kinetics of doramectin after a single subcutaneous administration and moxidectin following a single subcutaneous or oral drench were studied in goats (n = 15) at a dosage of 0.2 mg kg(-1). Doramectin could be detected in the milk for 21.0+/-2.9 days after subcutaneous treatment, and the total fraction of the dose recovered from the milk was ...
Carceles, C.M.   +5 more
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Utilization of goat milk vs. milk replacer for granadina goat kids

Small Ruminant Research, 1990
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Sanz-Sampelayo, María Remedios   +4 more
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