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Nitrogen threshold under straw returning: optimizing nitrogen application to synergize the yield and nutritional stoichiometry of maize. [PDF]
Front Plant SciZhang X, Meng X, Zhang S, Liu K, Lv Y.
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Global application of radiative cooling in grain storage. [PDF]
Nat CommunChen XN +10 more
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2020
The grain group is small, hard, dry seeds, known to be more durable than other staple foods. They have been a part of the human diet for tens of thousands of years. The two foremost types of commercial grain crops are cereals and legumes or pulses, discussed in Chapter 13 "Seeds." A low intake of whole grains is actually the leading dietary risk factor
Sawsan G, Mohammed +2 more
openaire +3 more sources
The grain group is small, hard, dry seeds, known to be more durable than other staple foods. They have been a part of the human diet for tens of thousands of years. The two foremost types of commercial grain crops are cereals and legumes or pulses, discussed in Chapter 13 "Seeds." A low intake of whole grains is actually the leading dietary risk factor
Sawsan G, Mohammed +2 more
openaire +3 more sources