Results 291 to 300 of about 2,161,194 (336)

Investigating Experimental Short Term Imprint Dynamics in Ferroelectric Hafnium Oxide Through Phase‐Field Modeling

Advanced Functional Materials, EarlyView.
Phase‐field modeling reveals the mechanisms behind short‐term ferroelectric imprint in Hf0.5Zr0.5O2 polycrystalline thin films. Combined with a charge trapping model, the proposed framework accurately reproduces coercive field shifts with pause time and their recovery through field cycling in polarization‐voltage measurements, offering valuable ...
Kévin Alhada‐Lahbabi, Benoit Manchon, Grégoire Magagnin, Chiara Lepri, Sara Gonzalez, Ingrid Cañero Infante, Martine Le Berre, Bertrand Vilquin, Jordan Bouaziz, Brice Gautier, Damien Deleruyelle   +10 more
wiley   +1 more source

Genotypic variability of Tunisian maize landraces: A valuable genetic resource to mitigate drought and heat stress in the Mediterranean basin. [PDF]

PLoS One
Hammami MDE, Kthiri Z, Hamada W, Malvar RA, Karmous C, Revilla P.   +5 more
europepmc   +1 more source

Phase‐Stable Palladium Hydride Derived from PdCoO2 for Sustainable Hydrogen Evolution Reaction

Advanced Functional Materials, EarlyView.
The exceptionally active β‐PdHx is demonstrated for the hydrogen evolution reaction in acidic media. The fast activation kinetics from the PdCoO2 template are resolved by operando spectroscopy, and isotope‐labeled atom probe tomography quantifies the H content in β‐PdHx. The outstanding stability of the electrocatalyst is attributed to the retention of
Luca Camuti, Se‐Ho Kim, Filip Podjaski, Miquel Vega‐Paredes, Andrea M. Mingers, Tolga Acartürk, Ulrich Starke, Bettina V. Lotsch, Christina Scheu, Baptiste Gault, Siyuan Zhang   +10 more
wiley   +1 more source

Grains, Cereals, and Legumes: Implications in Glycemic Index and Perspectives. [PDF]

Foods
Singh MK, Yun HR, Ranbhise JS, Han S, Ju S, Akter S, Yeo SG, Kim SS, Kang I.   +8 more
europepmc   +1 more source

Yield stability of finger millet genotypes assessed by AMMI and GGE biplot analysis across diverse environments. [PDF]

Sci Rep
Ishwarya MC, Swapnil, Rout S, Singh D, Panda KK, Imam Z, Penaganti J, Rahimi M, Kumar P, Naidu TR, Sankar NVSDSLNM.   +10 more
europepmc   +1 more source

Sediment grain size and bedform morphology and dynamics shape benthic community heterogeneity in submarine dune fields. [PDF]

Sci Rep
Chauvel N, Dufresne T, Le Bot S, Weill P, Raoux A, Pezy JP.   +5 more
europepmc   +1 more source

Effect of Heat Treatment on the Microstructure and Mechanical Properties of Mg-3.2Nd-2.5Gd-0.4Zn-0.5Zr (wt.%) Alloy. [PDF]

Materials (Basel)
Li Y, Cui J, Liu H, Mu T, An L, Zhang Y, Yu Q, Zhang H, Ye X.   +8 more
europepmc   +1 more source

Durum Wheat Kernel: Influence of the Genotype and Environment on the Mineral Profile of Grains and Ashes. [PDF]

Plants (Basel)
Moreira J, Rodrigo S, Pinheiro N, Costa R, Costa A, Dôres J, Patanita M, Maçãs B, Leitão R, Guerra M, Bagulho AS.   +10 more
europepmc   +1 more source

Effect of gamma irradiation on the uptake, translocation, and phytotoxicity of lead and cadmium in a soil-barley (<i>Hordeum vulgare L.</i>) system. [PDF]

Front Plant Sci
Wang X, Hao B, Ma J, Wang J.
europepmc   +1 more source

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Grains

2020
The grain group is small, hard, dry seeds, known to be more durable than other staple foods. They have been a part of the human diet for tens of thousands of years. The two foremost types of commercial grain crops are cereals and legumes or pulses, discussed in Chapter 13 "Seeds." A low intake of whole grains is actually the leading dietary risk factor
Sawsan G, Mohammed, Saoud, Bossa, M Walid, Qoronfleh   +2 more
openaire   +2 more sources