Susceptibility of durum wheat to Fusarium graminearum, Blumeria graminis f.sp. tritici, and Zymoseptoria tritici in Poland. [PDF]
Wachowska U +6 more
europepmc +1 more source
Optimization of technological parameters for durum wheat pasta production with carrot powder and ion-ozonated water. [PDF]
Iskakova G +7 more
europepmc +1 more source
Transcriptional Response of Durum Wheat During Interaction with <i>Debaryomyces hansenii</i> and <i>Fusarium graminearum</i>. [PDF]
Pluskota WE +3 more
europepmc +1 more source
Genetic Dissection of Frost Tolerance in Winter Durum Wheat: Three Validated KASP Markers for Marker-Assisted Selection. [PDF]
Divashuk M +12 more
europepmc +1 more source
Biometric and molecular responses to water deficit in two contrasting Italian durum wheat cultivars. [PDF]
Schillaci M, Centritto M, Zampieri E.
europepmc +1 more source
Genetic diversity and population structure of a core collection of Mediterranean durum wheat accessions using DArTseq markers. [PDF]
Laribi M +5 more
europepmc +1 more source
Mapping novel yellow and leaf rust loci and predicting resistance in cross derived Canadian durum wheat. [PDF]
Menor de Gaspar J +14 more
europepmc +1 more source
Assessing the Rheological Properties of Durum Wheat Semolina: A Review
Foods, 2021Cristina Cecchini +2 more
exaly
Characterization of Proteins from Grain of Different Bread and Durum Wheat Genotypes
International Journal of Molecular Sciences, 2011Sladjana Zilic +2 more
exaly
Reduction of deoxynivalenol during durum wheat processing and spaghetti cooking
Toxicology Letters, 2004Michelangelo Pascale +2 more
exaly

