Results 301 to 310 of about 2,239,877 (354)
Some of the next articles are maybe not open access.

Grains

2020
The grain group is small, hard, dry seeds, known to be more durable than other staple foods. They have been a part of the human diet for tens of thousands of years. The two foremost types of commercial grain crops are cereals and legumes or pulses, discussed in Chapter 13 "Seeds." A low intake of whole grains is actually the leading dietary risk factor
Sawsan G, Mohammed   +2 more
openaire   +3 more sources

Grain Filters

Journal of Mathematical Imaging and Vision, 2002
zbMATH Open Web Interface contents unavailable due to conflicting licenses.
Caselles, Vicent, Monasse, Pascal
openaire   +2 more sources

“Grain by grain”

2023
This essay turns to Samuel Beckett’s play Endgame and then to his formally experimental novel How It Isto comment upon the aesthetic delineations of anthropocentric activity and the climate crisis. In sequentially aligning the two texts, it considers how Beckett’s literary endeavors manifest the indefinite timescales of the Anthropocene and the ...
openaire   +1 more source

In-Grain and Grain-to-Grain Textural Inhomogeneities in Coarse-Grained Tantalum

Materials Science Forum, 2004
The recrystallization behavior of coarse-grained tantalum deformed at large strains is strongly dependent on its deformation microstructure. In this regard, a longitudinal section of a high-purity coarse-grained tantalum ingot obtained by double electron beam melting (EBM) was rolled at room temperature to thickness reductions varying from 70 to 92 ...
Hugo Ricardo Zschommler Sandim   +3 more
openaire   +1 more source

Deoxynivalenol in grain and grain products

Mycotoxin Research, 2000
• The results are intermediate data. Investigations have not yet been completed.• Grain and grain products contain different quantities of DON.• The main cause for DON infection is contamination of the grain during the growing season.• DON may also be produced during storage and/or handling and processing of food.• There does not seem to be a zero ...
H, Taschan   +3 more
openaire   +2 more sources

Grain Legumes

1997
chapitre 6 ; International ...
Ney, B., Doré, Thierry, Sagan, Muriel
openaire   +2 more sources

Coarse graining from coarse-grained descriptions

Philosophical Transactions of the Royal Society of London. Series A: Mathematical, Physical and Engineering Sciences, 2002
We present a generalization of Zwanzig's method of projection operators to the case where the underlying dynamics is not deterministic. The method allows us to perform a coarse graining of an already coarse-grained level of description in which fluctuations are important.
Español, Pep, Vázquez, Federico
openaire   +3 more sources

Whole Grains, Multiple Grains

Home Health Care Management & Practice, 2012
Today there are many food products on the supermarket shelves that make claims of whole grain or multiple grains content that is healthy. Many consumers are frequently confused about what is hype about the health benefits of the grains. This column attempts to bring clarity to this issue by separating the health facts from the hype.
openaire   +1 more source

Home - About - Disclaimer - Privacy