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Grain filling and starch synthesis in barley
2000Barley is one of the oldest cultivated crops in the world. Although barley was later surpassed by rice, wheat, and maize as major human staples, important niches such as malt production nevertheless remain. Furthermore, barley has a wide physiological tolerance and is a major grain in marginal agricultural areas ranging from western Asia to near the ...
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Starch synthesis and grain filling in wheat
2000Wheat is the most widely produced cereal in the world. The formation and characteristics of the grain are largely a function of starch biosynthesis. The starch is composed of granules with distinct class sizes, properties and patterns of occurrence within the spike.
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The miR167-OsARF12 module regulates rice grain filling and grain size downstream of miR159
Plant Communications, 2023Hongwei Xue
exaly
Effect of polyamines on the grain filling of wheat under drought stress
Plant Physiology and Biochemistry, 2016Xiaoxia Wen, Yuncheng Liao
exaly