Consumer Interest in Alternative Grains, Especially Sorghum: A Qualitative Investigation
The market for niche and novelty products in the food industry is growing. However, breaking into the market is tough and reaching the modern-day consumer is harder than ever before.
Edgar Chambers, Edgar Chambers
doaj +1 more source
Yield and Quality in Main and Ratoon Crops of Grain Sorghum Under Different Nitrogen Rates and Planting Densities. [PDF]
Zhou Y +5 more
europepmc +1 more source
This review summarizes the discovery, biosynthesis, and transport of strigolactone, and the D14‐D3/MAX2‐D53/SMXLs signaling module. It highlights diverse roles of strigolactone in plant architecture, stress responses, and crop breeding, including species‐specific functions, hormonal crosstalk, and agricultural applications.
Qingliang Hu, Jiayang Li, Bing Wang
wiley +1 more source
A simulation of optimum power requirements of selected grain threshers
A power requirement model was simulated at three factor interaction of process variables in order to select a combination of optimum crop and machine variables (crop moisture content, feed rate, cylinder speed) that will yield minimum grain losses for ...
V. I. O. Ndirika
doaj
Humic Acid-Coated Fe3O4 Nanoparticles Confer Resistance to Acremonium Wilt Disease and Improve Physiological and Morphological Attributes of Grain Sorghum. [PDF]
El-Ganainy SM +15 more
europepmc +1 more source
This review examines the character and function of the microRNA miR396, which helps plants balance growth, reproduction, regeneration, and survival under various stresses, highlighting recent progress and evidence that this pathway shapes crop yield, pest and disease resistance, and tissue regeneration, making it a promising target for precision crop ...
Hang Yang +9 more
wiley +1 more source
Comparative Transcriptome Analysis Reveals Genetic Mechanisms of Sugarcane Aphid Resistance in Grain Sorghum. [PDF]
Serba DD +6 more
europepmc +1 more source
ABSTRACT Inadequate colostrum intake increases risks of calf morbidity and mortality. This study investigated the effects of prepartum and early postpartum supplementation and yeast fermentation products on late‐pregnant Bos indicus cows, and the role of progesterone in mediating passive immunity transfer.
Latino G. S. Coimbra +3 more
wiley +1 more source
Lactic fermentation of grain sorghum: effect of variety and pretreatment on the production of lactic acid and biomass. [PDF]
Diaz Gonzalez D, Morawicki R.
europepmc +1 more source
Climate change and crop resilience: harnessing metabolomics for predicting stress tolerance
Summarised methodology for metabolite biomarker discovery and genomic targets selection for those metabolites to predict high‐throughput phenotypic and agronomic traits of interest for direct uptake in breeding programmes. Summary Global warming is driving climate change to levels not experienced since the advent of agriculture, primarily due to ...
Agyeya Pratap +3 more
wiley +1 more source

