Results 151 to 160 of about 16,106 (241)
Food Frontiers, Volume 7, Issue 4, July 2026.This review analyzes single/combined abiotic (light, water, nutrients, hormones) and biotic (microbes, yeast) elicitors regulating signaling, gene expression, and metabolism to boost plant secondary metabolites. It highlights synergistic multielicitor strategies for crop quality and functional foods, while critically addressing current limitations and ...
Yifei Sun +6 more
wiley +1 more source
Comparing autumn duck use of intensely managed wetlands in Michigan using a novel approach
The Journal of Wildlife Management, Volume 90, Issue 5, July 2026.Camera traps, a relatively novel method for assessing waterfowl use of wetlands, show ducks in southeastern Michigan are influenced by hunting disturbance, vegetation type, season progression, and diel period. Abstract Socioeconomic value derived from duck hunting has contributed to autumn habitat use becoming a particular focus for the natural ...
Trey McClinton +2 more
wiley +1 more source
Cirsium arvense management with electrical weed control and clopyralid
Pest Management Science, Volume 82, Issue 7, Page 6575-6584, July 2026.Electrical weed control (EWC) treatments reduced Cirsium arvense biomass by ≤95% and suppressed new shoot emergence by 70–95%, achieving control comparable to clopyralid. Sequential or integrated applications enhanced efficacy, demonstrating EWC's potential as a nonchemical tool for perennial weed management in orchard systems.
Luisa Carolina Baccin +1 more
wiley +1 more source
Thirty years of glyphosate‐resistant crops and weeds: Current situation and future prospects
Pest Management Science, Volume 82, Issue 7, Page 5987-6009, July 2026.Since 1996, when the first glyphosate‐resistant crop was commercialized and the first resistant weed was reported, resistance has expanded globally. This review analyzes emergence patterns across weed species, crops, regions, resistance mechanisms, and herbicides.
Ricardo Alcántara‐de la Cruz +7 more
wiley +1 more source
Fendioxypyracil, a new and systemic PPO‐inhibiting herbicide for X‐spectrum weed control
Pest Management Science, Volume 82, Issue 7, Page 6794-6807, July 2026.This graphical abstract presents the discovery and synthesis of PPO herbicide structures with a central pyridine core, showing molecular conformations, dose–response inhibition curves for PPO1 and PPO2, and comparative weed and grass control efficacy of fendioxypyracil versus other herbicides in greenhouse and field trials.
Tobias Seiser +8 more
wiley +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley +1 more source
Production Gaps Among Farmers With Disabilities Are Associated With Limited Technology
Agricultural Economics, Volume 57, Issue 4, July 2026.ABSTRACT In sub‐Saharan Africa, agriculture is vital; however, the systematic exclusion of persons with disabilities from farming hinders sustainable development and social equity. Although several studies have analyzed productivity differentials across various dimensions of social exclusion, empirical evidence on technology access, farming efficiency,
Francis Tsiboe +2 more
wiley +1 more source
GCB Bioenergy, Volume 18, Issue 7, July 2026.Spatial life cycle analysis (LCA) shows that the carbon intensity (CI) of maize grain used for ethanol production in Illinois, USA varies across the state, with an average carbon intensity of 14%–17% lower than the national average used in policy decisions.
Frank G. Dohleman +3 more
wiley +1 more source
Journal of Agronomy and Crop Science, Volume 212, Issue 4, July 2026.ABSTRACT A selection of winter barley genotypes was investigated for their responses to water shortage under different CO2 concentrations in a greenhouse. The experiment was conducted in a 2*2 factorial design. Plants were grown either with optimum water supply or simulated drought in the BBCH 59 stage at current (~400 ppm CO2) or elevated CO2 ...
Balázs Varga +4 more
wiley +1 more source
Maternal &Child Nutrition, Volume 22, Issue 3, July 2026.Harvest‐season has a significant impact on food security and dietary intakes which in turn affects infant and young child nutrition outcomes in Tanzanian farming households. This research highlights the need for programmes and policies that will support households to adopt more targeted nutrition sensitive farming practices.
Happiness Muhimbula +2 more
wiley +1 more source