Results 121 to 130 of about 711,017 (198)

Fine Mapping of qTGW7b, a Minor Effect QTL for Grain Weight in Rice (Oryza sativa L.). [PDF]

open access: yesInt J Mol Sci, 2022
Gu H   +7 more
europepmc   +1 more source

Consumer Knowledge, Food Label Use and Grain Consumption [PDF]

open access: yes
Responding to mounting evidence of the association between whole-grain consumption and a reduced risk of heart problems and other diseases as well as body weight maintenance, the U.S.
Lin, Biing-Hwan, Yen, Steven T.
core   +1 more source

Natural variation in CHELATASE SUBUNIT I-A increases grain weight and enhances wheat yield. [PDF]

open access: yesPlant Cell
Wei B   +12 more
europepmc   +1 more source

A natural variation in the promoter of TaGDSL-7D contributes to grain weight and yield in wheat. [PDF]

open access: yesPlant Biotechnol J
He F   +10 more
europepmc   +1 more source

Overexpression of TaSTT3b-2B improves resistance to sharp eyespot and increases grain weight in wheat. [PDF]

open access: yesPlant Biotechnol J, 2022
Zhu X   +8 more
europepmc   +1 more source

Correlation of Palatability Properties with Grain-weight and Thickness of Rice Grain

open access: yesJapanese Journal of Crop Science, 2008
Youji Nitta   +4 more
openaire   +2 more sources

Control of Grain Weight and Size in Rice (Oryza sativa L.) by OsPUB3 Encoding a U-Box E3 Ubiquitin Ligase. [PDF]

open access: yesRice (N Y), 2022
Wang SL   +6 more
europepmc   +1 more source

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