Silencing of an Ubiquitin Ligase Increases Grain Width and Weight in indica Rice [PDF]
Many quantitative trait loci (QTLs) have been identified by molecular genetic studies which control grain size by regulating grain width, length, and/or thickness.
Ankit Verma +7 more
doaj +7 more sources
Wheat grain width: a clue for re-exploring visual indicators of grain weight [PDF]
Background Mean grain weight (MGW) is among the most frequently measured parameters in wheat breeding and physiology. Although in the recent decades, various wheat grain analyses (e.g.
Abbas Haghshenas +2 more
doaj +6 more sources
Genome-Wide Association Study on Grain Length and Grain Width of Rice [PDF]
The morphology of rice grains represents one of the most vital agronomic characteristics, significantly impacting both grain productivity and the subsequent milling and nutritional quality of the crop.
Xing Li +10 more
doaj +4 more sources
Dissecting the Genetic Basis of Yield Traits and Validation of a Novel Quantitative Trait Locus for Grain Width and Weight in Rice [PDF]
Grain yield in rice is a complex trait and it is controlled by a number of quantitative trait loci (QTL). To dissect the genetic basis of rice yield, QTL analysis for nine yield traits was performed using an F2 population containing 190 plants, which was
Man Yin +7 more
doaj +4 more sources
OsDA1 positively regulates grain width in rice
The size and shape of rice grains influence their yield and commercial value. We investigated the role of OsDA1, a rice homolog of the Arabidopsis DA1 gene, in regulating grain size and shape. OsDA1 was highly expressed in young spikelets and glumes. Its
Cong Li +6 more
doaj +4 more sources
SLG2 specifically regulates grain width through WOX11‐mediated cell expansion control in rice [PDF]
Ruci Wang, Ge Sun, Shanguo Yao
exaly +2 more sources
Characterization of transgenic wheat lines expressing maize ABP7 involved in kernel development
Wheat is one of the major food crops in the world. Functional validation of the genes in increasing the grain yield of wheat by genetic engineering is essential for feeding the ever-growing global population.
Zaid CHACHAR +5 more
doaj +1 more source
Dissection of Genetic Basis Underpinning Kernel Weight-Related Traits in Common Wheat
Genetic dissection kernel weight-related traits is of great significance for improving wheat yield potential. As one of the three major yield components of wheat, thousand kernel weight (TKW) was mainly affected by grain length (GL) and grain width (GW).
Shunda Li +13 more
doaj +1 more source
A mitochondrion-associated PPR protein, WBG1, regulates grain chalkiness in rice
Rice kernel quality has vital commercial value. Grain chalkiness deteriorates rice’s appearance and palatability. However, the molecular mechanisms that govern grain chalkiness remain unclear and may be regulated by many factors.
Mingming Wu +7 more
doaj +1 more source
Heritability and variance components of grain morphometric traits of bread wheat and durum wheat [PDF]
The aim of this work was to examine variability and broad-sense heritability of grain morphometric traits of 30 selected genotypes of bread wheat and durum wheat, in regard to their significant impact on yield and traits of milling, baking and ...
Branković Gordana R. +4 more
doaj +1 more source

