Results 71 to 80 of about 11,199,750 (214)
Dimensionless variable groups for the free-fall grain dryer [PDF]
Los grupos variables sin dimensiones (GD) del secador de grano de caída libre se desarrollaron utilizando el método de escalado característico y la intuición de ingeniería. Estos DGS estaban destinados a los análisis de las características y tamaños de secado de este secador.
Supitchar Meesukchaosumran +1 more
openaire +1 more source
Chocho (Lupinus mutabilis Sweet), a traditional Andean legume, undergoes diverse post-harvest handling and processing steps that can influence its microbial composition and physicochemical properties. To understand how these factors shape food safety and
Gabriela N. Tenea, Carlos Flores
doaj +1 more source
Effect of different proportions of grain stillages and
The experiment was to investigate the effect of adding distillers grains on the silage quality and the appropriate proportion of adding distillers grains. The experiment was divided into seven groups.
Si-rong LAI +5 more
doaj
Fusarium species in grains : dry matter losses, mycotoxin contamination and control strategies using ozone and chemical compounds [PDF]
This Project identified the relationships between storage conditions, dry matter losses (DMLs) caused by Fusarium species in cereal grains and mycotoxin contamination and assessed novel control strategies for post-harvest grain management including ...
Mylona, Kalliopi
core +4 more sources
Mechanical grain analysis of sandstones of the Shinjo group. (I)
The purpose of this study is to produce quantitative data on the clastic sediments belonging to the upper formations of the Neogene, the Shinjo group, developed in the Shinjo oil-field. The units selected for analysis are the lignite-bearing formations, demarcated by the characteristic sandstone facies, exposed along the Oguni river near Nagasawa in ...
Iwao Kato, Masahiro Abe
openaire +3 more sources
Two experiments were conducted to investigate the effect of feeding feed blocks (FB) enriched with different sources of protein on the performance of Awassi ewes during late pregnancy, suckling and milking stages.
Hadeel K. Ibrahim
doaj +1 more source
Antea Group Archeologie 2020/72
Auteurs: R. Fens & I. Fleuren rapportvolgnummer: 2020/72 Antea Group projectnummer 271507 ARCHIS-nr 4856764100 Het plangebied ligt langs de voormalige Zuiderzeekust. De vestingstad Muiden, een van oorsprong middeleeuwse stad, bevindt zich aan de monding
Koopmanschap, H (Antea Group) +30 more
core +1 more source
Mechanism for the Influence of Saccharomyces cerevisiae on Microbial Community Succession during Nongxiangxing Baijiu Fermentation [PDF]
The changes in the microbial niche and community assembly of fermented grains for Nongxiangxing baijiu during fermentation by Saccharomyces cerevisiae were analyzed to explore the mechanism for the influence of inoculation with S.
WANG Shuanghui, MA Shiyuan, LI Zijian, SONG Chuan, DAI Hancong, SHAO Yan, HUANG Dan, LUO Huibo
doaj +1 more source
Pollen analysis of natural honeys from the central region of Shanxi, North China. [PDF]
Based on qualitative and quantitative melissopalynological analyses, 19 Chinese honeys were classified by botanical origin to determine their floral sources.
Xiao-Yan Song, Yi-Feng Yao, Wu-De Yang
doaj +1 more source
The quality of strong-flavor Baijiu, a prominent Chinese liquor, is intricately tied to the choice of sorghum variety used in fermentation. However, a significant gap remains in our understanding of how glutinous and non-glutinous sorghum varieties ...
Yulan Li +6 more
doaj +1 more source

