Results 31 to 40 of about 6,612 (213)

The effect of Saccharomyces cerevisiae on antioxidant system of grape leaves infected by downy mildew

open access: yesBIO Web of Conferences, 2020
In this article, results of the comparative analysis and assessment of resistance of two grape cultivars Vostorg and Muscat blanc against downy mildew disease (Plasmopara viticola) with or without the symbiote Saccharomyces cerevisiae (vine yeast) were ...
Mishko Alisa, Lutsky Eugene
doaj   +1 more source

Susceptibility of Cold-Climate Wine Grape Cultivars to Downy Mildew, Powdery Mildew, and Black Rot [PDF]

open access: yesPlant Disease, 2017
Lack of knowledge regarding the susceptibility of cold-climate hybrid wine grape cultivars may be leading to the overuse of fungicides and underutilization of plant host resistance to combat disease in the northern United States. To provide new insights on diseases of cold-climate cultivars and to update management recommendations, disease was ...
David S, Jones, Patricia S, McManus
openaire   +2 more sources

Downy mildew is able to carry out its sexual cycle on resistant grape varieties

open access: yesIVES Technical Reviews, 2020
Previous studies have shown that new resistant grape cultivars limit epidemics caused by asexual reproduction of downy mildew. However, until now, there was a lack of knowledge on the sexual phase of the pathogen.
Lionel Delbac   +3 more
doaj   +1 more source

An annotated image dataset of downy mildew symptoms on Merlot grape variety

open access: yesData in Brief, 2021
This article introduces a dataset of high-resolution colour images of grapevines. It contains 99 images acquired in the vineyard from a cruising tractor. Each image includes the full foliage of a grapevine plant. These images display a diverse range of symptoms caused by the grapevine downy mildew (Plasmopara viticola), a major fungal disease.
Abdelghafour, Florent   +4 more
openaire   +4 more sources

Marker-assisted pyramiding of resistance loci to grape downy mildew [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2018
Abstract: The objective of this work was to use a marker-assisted selection for pyramiding the resistance loci Rpv1 and Rpv3.1 in grapevine (Vitis vinifera), and to evaluate their conferred resistance against Brazilian downy mildew (Plasmopara viticola) isolates. A progeny of 23 plants, segregating for the two resistance loci, was obtained by the cross
Saifert, Luciano   +9 more
openaire   +4 more sources

Use of Olive Processing Waste to Support Vine Protection [PDF]

open access: yesBIO Web of Conferences
The olive oil production chain generates large quantities of waste with a high polyphenolic content that can be valued for protection against fungal diseases in viticulture.
Zombardo Alessandra   +3 more
doaj   +1 more source

IMPROVED DOWNY MILDEW CONTROL IN WINE GRAPES WITH VOSSEN BLUE [PDF]

open access: yesHortScience, 1992
Downy Mildew, Plasmopara viticola, causes major damage and economic loss to many wine grape cultivars grown in the Northeast. The purpose of the experiment was to test the efficacy of Vossen Blue (VB; iron pigment) in association with fungicides for the control of Downy Mildew disease of wine grapes in New Jersey.
Joseph A. Fiola, Gary C. Pavlis
openaire   +1 more source

Genome analyses of the sunflower pathogen Plasmopara halstedii provide insights into effector evolution in downy mildews and Phytophthora. [PDF]

open access: yes, 2015
BACKGROUND: Downy mildews are the most speciose group of oomycetes and affect crops of great economic importance. So far, there is only a single deeply-sequenced downy mildew genome available, from Hyaloperonospora arabidopsidis.
Bode, Helge B   +24 more
core   +5 more sources

Screening and Validation of SSR Molecular Markers for Identification of Downy Mildew Resistance in Intraspecific Hybrid F1 Progeny (V. vinifera)

open access: yesHorticulturae, 2022
Downy mildew is a major disease that severely restricts the healthy and sustainable development of the global grape and wine industry, so there is significant interest in breeding high-quality disease-resistant varieties. In this study, hybridization was
Zhilei Wang   +9 more
doaj   +1 more source

Use of beneficial bacteria and their secondary metabolites to control grapevine pathogen diseases [PDF]

open access: yes, 2013
Grapevine is one of the most important economic crops yielding berries, wine products as well as derivates. However, due to the large array of pathogens inducing diseases on this plant, considerable amounts of pesticides—with possible negative impact on
A Alfonzo   +122 more
core   +2 more sources

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