Results 61 to 70 of about 1,928,096 (234)
Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew +12 more
wiley +1 more source
Livestock and livelihoods webinar series: Leveraging livestock to combat malnutrition
Part of the ILRI and Venture 37 Livestock and Livelihoods webinar series, this recording shares perspectives from East Africa on the role of the livestock sector in enhancing food security and nutrition in Africa.
International Livestock Research Institute
core +1 more source
Restoration reseeding of degraded alpine meadows increased aboveground vegetation but was associated with short‐term topsoil carbon loss, coinciding with a microbial strategy shift from resident carbon‐preserving to carbon‐spending bacterial guilds. Abstract Background Restoration of degraded ecosystems is widely promoted as a nature‐based solution ...
Long‐Tao Zhu +9 more
wiley +1 more source
Dry matter yields and hydrological properties of three perennial grasses of a semi-arid environment in East Africa [PDF]
Enteropogon macrostachyus (Bush rye), Cenchrus ciliaris L. (African foxtail grass) and Eragrostis superba Peyr (Maasai love grass) are important perennial rangeland grasses in Kenya.
Nyangito, M.M. +19 more
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ABSTRACT A recent UN report describes many regions as facing ‘water bankruptcy,’ a condition in which available water resources can no longer meet existing demands. In practice, this means irrigation will likely bear the greatest burden of future water‐use reductions, a complicated and fraught decision to make given its critical role in food security ...
Wim G. M. Bastiaanssen +30 more
wiley +1 more source
Farmers use Desho grass to feed livestock in the Ethiopian dry season
A family explains how they use 'Desho' grass as a feed for their livestock and the challenges they have during the dry season. They practice cut and carry system by keeping their cattle in the compound which lets them have sufficient fodder ...
International Livestock Research Institute
core +1 more source
ILRI annual report 2007: markets that work - making a living from livestock [PDF]
This year's annual report in addition to the 2007 research work also covers key events in the first half of 2008, particularly matters pertaining to the continuing global food price crisis.
International Livestock Research Institute
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ABSTRACT Background: Grass–clover and silage maize are key for dairy feed production and frequently occur within the same crop rotations. Fertilizer management in grass–clover may leave residual effects that influence both environmental outcomes and the performance of subsequent maize crops.
Henrik Thers +3 more
wiley +1 more source
Mixed crop-livestock systems: an economic and environmental-friendly way of farming?
Intensification and specialisation of agriculture in developed countries enabled productivity to be improved but had detrimental impacts on the environment and threatened the economic viability of a huge number of farms.
J. Ryschawy +4 more
doaj +1 more source
Modelling Livestock Component in FSSIM [PDF]
This document summarises the development of a ruminant livestock component for the Farm System Simulator (FSSIM). This includes treatments of energy and protein transactions in ruminant livestock that have been used as a basis for the biophysical ...
Hengsdijk, H. +6 more
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