Results 191 to 200 of about 313,652 (289)

Plant functional group has stronger effects on soil functions than planting density: an examination with pot experiment. [PDF]

Front Plant Sci
Jiao H, Cao Z, Gong L, Chang X, Fang C, Wang X, Li W, Ishii S, Kong W, Wei X.   +9 more
europepmc   +1 more source

Spike detection in the wild: Screening of suspected temporal lobe epilepsy cases using a tailored 2‐channel wearable EEG

Epilepsia Open, EarlyView.
Abstract Objective To clinically validate the contribution of a custom‐built EEG wearable device (waEEG) compared to a full 10–20 electrode array ambulatory EEG (aEEG) for screening epilepsy cases in patients with suspected temporal lobe epilepsy (TLE) but negative routine EEGs. Methods Patients (aged 16–91 years) with clinically suspected TLE who were
Daniel Filipe Borges, Joana Isabel Soares, Daniela Dias, Helena Cordeiro, Alberto Leal   +4 more
wiley   +1 more source

Phylogeographic and Ecological Insights Into the Evolutionary History of the Grass- and Sedge-Specializing Deltocephalinae Leafhoppers. [PDF]

Ecol Evol
Tian L, Shan L, Zhang H, Wei S, Li Z, Qin X, Zhang B.   +6 more
europepmc   +1 more source

Synthesis of Carboxylic Cellulose Nanocrystals From Yellow Thatching Grass (Hyparrhenia filipendula) via Citric Acid Hydrolysis

Energy Science &Engineering, EarlyView.
Fractionation of yellow thatching grass using sodium hydroxide and deep eutectic solvent Carboxylated Cellulose nanocrystals (CNCs) were successfully synthesized via hydrolysis with 80 wt% citric acid at 120°C for 4 h Variations in CNC characteristics were observed based on the fractionation method used ABSTRACT Grass is an abundant and renewable ...
Fildah Ayaa, Michael Lubwama, Samuel Ayodele Iwarere, Michael Olawale Daramola, John Baptist Kirabira   +4 more
wiley   +1 more source

Energetic value and digestibility of kikuyu grass and annual ryegrass with the inclusion of exogenous enzymes for laying hens. [PDF]

Poult Sci
Suyama MS, Pinheiro MJ, Rosa LL, Ferreira LMO, Gewehr CE.   +4 more
europepmc   +1 more source

Integrating Remote Sensing and Machine Learning for Enhanced Surface Urban Heat Island Analysis and Its Impact on Building Energy Demand

Energy Science &Engineering, EarlyView.
Satellite (MODIS) mapping links Urban Heat Island (UHI) intensity to city‐scale energy demand—higher daytime cooling demand and altered nighttime heating demand—supporting targeted mitigation and planning. ABSTRACT This study examines the surface urban heat island (SUHI) effect on building energy consumption in Tehran from 1998 to 2024, utilizing MODIS
Rasool Maroofiazar, Ali Maboudi Reveshti
wiley   +1 more source

Nutritional imbalances and reduced forage production under intra-seasonal drought are alleviated by irrigation in tropical forage grasses. [PDF]

Sci Rep
Amaral DS, de Faria Melo CC, Dalri AB, de Moura Zanine A, de Jesus Ferreira D, de Mello Prado R, Drumond LCD.   +6 more
europepmc   +1 more source

Experimental Analysis of Fire Behavior in Pine Forests and Agricultural Fields: Large‐Scale Tests Conducted Within the European TREEADS Project

Fire and Materials, EarlyView.
ABSTRACT Two large‐scale experiments investigated fire spread mechanisms in vegetation ground fires in a pine forest and an agricultural field within the European TREEADS project. The tests, conducted in Saxony‐Anhalt and Brandenburg, targeted regions with dry, sandy soils and extensive pine stands and aim to improve suppression strategies and wildfire
Andrea Klippel, Anja Hofmann‐Böllinghaus, Kira Piechnik, Lukas Heydick, Hongyi Wu, Florian Köhler, Benjamin Klaffke   +6 more
wiley   +1 more source

Sentinel-2 based estimates of rangeland fractional cover and canopy gap class for the western United States. [PDF]

Sci Data
Allred BW, McCord SE, Assal TJ, Bestelmeyer BT, Boyd CS, Brooks AC, Cady SM, Duniway MC, Fuhlendorf SD, Green SA, Harrison GR, Jensen ER, Kachergis EJ, Knight AC, Mattilio CM, Mealor BA, Naugle DE, O'Leary D, Olsoy PJ, Peirce ES, Reinhardt JR, Shriver RK, Smith JT, Tack JD, Tanner AM, Tanner EP, Twidwell D, Webb NP, Morford SL.   +28 more
europepmc   +1 more source

Comparative Effects of Three Microbial Starter Cultures on the Physicochemical and Sensory Quality of Fermented Sausages

Food Bioengineering, EarlyView.
ABSTRACT This study innovatively links specific microbial compositions of commercial starter cultures to the evolution of key odorant and taste‐active amino acids, revealing the underlying mechanisms behind distinct flavor profiles. Three microbial starter cultures—Saccharomyces cerevisiae (SC), Scarlet (ST), and Roxaane LC (LC), were added to sausages,
Lili Ji, Yi Luo, Rui Yang, Song Yang, Xiaoping Yu, Hongqian Zhang, Kun Liao, Jiamin Zhang   +7 more
wiley   +1 more source