Results 21 to 30 of about 8,796 (209)

Complete genome sequence of Lactococcus lactis strain K_LL005, a xylose-utilizing bacterium isolated from grasshopper (Oxya chinensis sinuosa)

open access: yesJournal of Animal Science and Technology, 2021
Lactococcus lactis is a fermentative lactic acid bacterium that is used extensively in food fermentations. The L.
Hyeri Kim   +4 more
doaj   +1 more source

Grasshopper Avoidance of Patterns

open access: yesThe Electronic Journal of Combinatorics, 2016
Motivated by a geometrical Thue-type problem, we introduce a new variant of the classical pattern avoidance in words, where jumping over a letter in the pattern occurrence is allowed. We say that pattern $p\in E^+$ occurs with jumps in a word $w=a_1a_2\ldots a_k \in A^+$, if there exist a non-erasing morphism $f$ from $E^*$ to $A^*$ and a sequence ...
Michal Debski   +2 more
openaire   +2 more sources

Physicochemical and Sensory Characteristics of Sausages Made with Grasshopper (Sphenarium purpurascens) Flour

open access: yesFoods, 2022
Insects are currently of interest due to their high nutritional value, in particular for the high concentration of quality protein. Moreover, it can also be used as an extender or binder in meat products.
Salvador O. Cruz-López   +4 more
doaj   +1 more source

Grasshoppers (Orthoptera)

open access: yes, 2014
Grasshoppers belong to the insect order Orthoptera, which also includes locusts and crickets. This order comprises more than 26,000 species (http://orthoptera.speciesfile.org) with global distribution and higher diversity in the tropics. The name of the order is derived from “orthos,” meaning “straight,” and “pteron,” meaning “wing.” Most orthopteran ...
Camacho, Juan Pedro M.   +4 more
openaire   +2 more sources

Effect of processing methods on nutrient and anti-nutrient composition of grasshopper and termites

open access: yesCyTA - Journal of Food, 2023
Different processing methods could impact on the nutritional and anti-nutritional composition of edible insects. This study involved the analysis of nutrients and anti-nutrients in fresh and processed grasshopper (Ruspolia differens) and winged termites (
Anne Gachihi   +3 more
doaj   +1 more source

THE USE OF THE ECOLOGICAL CALENDAR IN THE PROCESS OF ACQUAINTANCE OF OVER-FIVE PRESCHOOL CHILDREN WITH SEASONAL CHANGES IN NATURE

open access: yesВестник Мининского университета, 2018
Introduction: The article examines the important problem of the formation of pre-schoolers' views on the change of seasons, patterns and features of seasonal changes in nature. The approaches to solving this problem existing in science are stated briefly,
T. G. Khanova   +2 more
doaj   +1 more source

An overview of the natural force density method and its implementation on an efficient parametric computational framework

open access: yesCurved and Layered Structures, 2021
The new paradigms of parametric modelling have been proving promising on the advance of systems for analysis and design of taut (or tensile) structures.
de Souza Márcio S. V.   +1 more
doaj   +1 more source

Discovering insect species based on photographs only: The case of a nameless species of the genus Scaria (Orthoptera: Tetrigidae) [PDF]

open access: yesJournal of Orthoptera Research, 2021
A heated debate on whether a new species should be described without a physical specimen, i.e., by designating a photographed specimen to serve as a holotype, has been ongoing for a long time. Herewith, without nomenclatural actions, a new species of the
Niko Kasalo   +4 more
doaj   +3 more sources

The Economic Threshold for Grasshopper Control on Public Rangelands

open access: yesJournal of Agricultural and Resource Economics, 1992
The U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) is responsible for controlling grasshopper populations on public rangelands.
Robert M. Davis   +3 more
doaj   +1 more source

Predatory grasshopper mice [PDF]

open access: yesCurrent Biology, 2015
A Quick Guide on grasshopper mice which, contrary to the great majority of mouse species, are obligate carnivores.
Rowe, Ashlee H., Rowe, Matthew P.
openaire   +2 more sources

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