Results 221 to 230 of about 119,637 (265)
Some of the next articles are maybe not open access.

Greek Biology and Greek Medicine

The Classical Weekly, 1923
A. D. Fraser   +2 more
openaire   +1 more source

Effects of hydrocolloids and processing conditions on acid whey production with reference to Greek yogurt

Trends in Food Science and Technology, 2016
Rabin Gyawali, Salam A Ibrahim
exaly  

Sensory properties and drivers of liking for Greek yogurts

Journal of Dairy Science, 2013
M A Drake
exaly  

GREEK AND PRE‐GREEK

Transactions of the Philological Society, 1969
openaire   +1 more source

Attitudes towards Cypriot Greek and Standard Modern Greek in London’s Greek Cypriot community

International Journal of Bilingualism, 2018
Petros Karatsareas
exaly  

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