Results 111 to 120 of about 37,948 (212)
Chef Charles Says..., Instructors’ Guide, May 2010 [PDF]
, 2010 The Food Assistance Program provides nutrition assistance to people with low income. Food Assistance can help you buy nutritious foods for a better diet.
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Vol. 11, No. 9, Jun. 9, 2005: Illinois Fruit and Vegetable News [PDF]
, 2005 published or submitted for publicationnot peer ...
Weinzierl, Rick
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China: A Tiger only in the East or a World Player in High Quality Fresh Produce Exports? [PDF]
This paper examines patterns of recent change in Chinas international export trade in high quality fresh-vegetables between 2002 and 2005 since its WTO membership and some of the underlying determinants that will determine its future export opportunities.
Revell, Brian J., Xue, Liu
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TARIFFICATION UNDER THE URUGUAY ROUND OF GATT: THE CASE OF SWISS ASPARAGUS TRADE [PDF]
International Relations/Trade,
Bagnara, Gian Luca +2 more
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Organic food production: lessons learnt and looming prospects [PDF]
, 2007 Organic food, which is grown without man-made pesticides and fertilisers, is generally assumed to be more environmentally friendly than conventional intensive farming, which is heavily reliant on chemical inputs.
Vikhrov, Dmytro
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How Much Do Fruits and Vegetables Cost? [PDF]
Federal dietary guidance advises Americans to consume more vegetables and fruits because most Americans do not consume the recommended quantities or variety.
Buzby, Jean C. +4 more
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California Agriculture, 1957 Relative yields of green asparagus obtained by mechanical harvesting and by hand cutting, the operational characteristics of the machine in commercial plantings, and plant growth characteristics that influence the results of set-level harvesting, were ...
R Kepner
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Picturing another culture: Developing language proficiency, empathy, and visual literacy through art [PDF]
, 2019 Integrating art (paintings, sculptures, photography, and other types of images) into second language (L2) instruction, can have a positive effect on language acquisition and developing intercultural understanding.
Fegely, Kathy, Hoecherl-Alden, Gisela
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