Results 1 to 10 of about 2,340,545 (246)

Baby corn, green corn, and dry corn yield of corn cultivars [PDF]

open access: yesHorticultura Brasileira, 2013
In corn, when the first female inflorescence is removed, the plant often produces new female inflorescences. This allows the first ear to be harvested as baby corn (BC) and the second as green corn (GC) or dry corn (DC), that is, mature corn. The flexibility provided by a variety of harvested products allows the grower to compete with better conditions
Castro, Renato S   +2 more
openaire   +4 more sources

Green and sweet corn grown under different cover crops and phases of the no-tillage system

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2022
Special corn is cultivated all year conventionally round; however, its productivity increases when grown under a no-tillage system (NTS). This study aimed to evaluate the agronomic performance of sweet and green corn cultivated under residues of ...
Diemisson O. Nunes   +5 more
doaj   +2 more sources

Planting Green Effects on Corn and Soybean Production [PDF]

open access: yesAgronomy Journal, 2019
No‐till farmers who want more from their cover crops (CCs) are delaying CC termination until the main crop is planted. Delaying termination can help dry wet soils and reduce erosion. This process is referred to as planting green (PG). We hypothesized that PG would (i) dry soil at main crop planting, but conserve soil moisture later in the growing ...
Heidi K. Reed   +4 more
openaire   +2 more sources

CAROTENOID RETENTION IN MINIMALLY PROCESSED BIOFORTIFIED GREEN CORN STORED UNDER RETAIL MARKETING CONDITIONS

open access: yesCiência e Agrotecnologia, 2015
Storing processed food products can cause alterations in their chemical compositions. Thus, the objective of this study was to evaluate carotenoid retention in the kernels of minimally processed normal and vitamin A precursor (proVA)-biofortified green ...
Natália Alves Barbosa   +3 more
doaj   +2 more sources

Spray Drying of Green Corn Pulp

open access: yesDrying Technology, 2014
Maize (Zea mays) is a cereal grown in Brazil, and its availability is limited to the harvest season. An alternative processing route is based on the production of green corn powder, which has a longer shelf-life and increased versatility. This study aimed to evaluate the influence of drying conditions on the physical characteristics, size, and ...
Marques, Gerson Reginaldo   +5 more
openaire   +2 more sources

Biological N Fixation and N Transfer in an Intercropping System between Legumes and Organic Cherry Tomatoes in Succession to Green Corn

open access: yesAgriculture, 2021
The aim of this study was to investigate the transfer of N from different legumes to cherry tomatoes in the intercropping system under residual straw of the previous green corn crop using the 15N natural abundance method.
Gabriela Cristina Salgado   +7 more
semanticscholar   +1 more source

Commercialization of Green Corn-Based Silage Production for Dairy in Cagayan Valley: Profitability and Viability Assessment

open access: yesUniversal Journal of Agricultural Research, 2021
This study assessed the profitability and viability for the commercialization of green corn-based silage production for dairy in Cagayan Valley. Specifically, a.) Determine the cost and return analysis of producing corn green silage; b.) Compare the cost
Diosdado C. Cañete, Teresa Alvarez
semanticscholar   +1 more source

EFFECT OF BIOLOGICAL TREATMENTS OF GREEN CORN STOVER AND STALKS ON DIGESTIBILITY COEFFICIENTS, RUMEN FERMENTATION AND SOME BLOOD PARAMETERS IN SHEEP [PDF]

open access: yesArab Universities Journal of Agricultural Sciences, 2018
This study aimed to investigate the effect of a mixture of  (ZAD) and (Lacto bacillus plantarum) on chemical composition of green corn stover and corn stalks and the effect of  these treatments in a metabolism trial on digestibility coefficients , rumen ...
Hanan Saad   +3 more
doaj   +1 more source

Baby corn, green ear, and grain yield of corn cultivars [PDF]

open access: yesHorticultura Brasileira, 2005
Most maize cultivars have been developed for grain production. Because superior cultivars may differ in their exploiting purposes, interest has been demonstrated for the evaluation of corn cultivars with regard to their baby corn, green ear, and grain yields production ability.
Almeida, Itala Paula de C.   +3 more
openaire   +3 more sources

Valorization and characterization of corn by-product polyphenols through green extraction technologies

open access: yesFrontiers in Nutrition, 2023
The amount of food waste throughout the world has become quite alarming and is contributing to lower food resources. The study aimed to extract and characterize the polyphenols from corn silks at immature and mature stages through conventional and green ...
Neelam Faiza   +4 more
semanticscholar   +1 more source

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