Results 31 to 40 of about 6,669,434 (379)
Scientific Reports, 2021 The global agri-food system relies on synthetic nitrogen (N) fertilisation to increase crop yields, yet the use of synthetic N fertiliser is unsustainable.
Stefano Menegat, A. Ledo, R. Tirado
semanticscholar +1 more source
Pesticide runoff from greenhouse production
Water Science and Technology, 2010 A research has been undertaken studying pesticide residues in water from greenhouses and the use of soils and filter materials to reduce such losses. The pesticides detected in water samples collected downstream greenhouses include 9 fungicides, 5 herbicides and 4 insecticides. 10 compounds from flower and vegetable productions were frequently found to
Roger, Roseth, Ketil, Haarstad
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Revista Brasileira de Engenharia Agrícola e Ambiental, 2010 A produção em ambientes protegidos é uma técnica por meio da qual se objetiva proteger flores e hortaliças contra a ação dos elementos meteorológicos que a afetam, além de permitir ambientes favoráveis de produção durante todo o ano, com vantagens ...
Carlos E. B. Romanini +4 more
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High temperature control in mediterranean greenhouse production: The constraints and the options [PDF]
, 2011 In the open field, the environment is a critical determinant of crop yield and produce quality and it affects the geographical distribution of most crop species.
Pascale, S., de, Stanghellini, C.
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Beneficial Bacteria Identified for the Control of Botrytis cinerea in Petunia Greenhouse Production.
Plant Disease, 2020 Botrytis cinerea infects most major greenhouse crops worldwide. With its increasing resistance to conventional fungicides and the movement of the greenhouse industry toward more sustainable production practices, alternative methods of control are needed.
Kaylee A. South +2 more
semanticscholar +1 more source
Economic analysis of organic greenhouse lettuce production in Turkey. [PDF]
, 2006 Health issues and environmental concerns have drawn the attention to organic agriculture aiming to protect the natural balance and to produce without damaging the environment. This study aims determining economic feasibility of organic greenhouse lettuce
Engindeniz, Sait, Tuzel, Yuksel
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Microgreens: A New Specialty Crop
EDIS, 2020 Microgreens are young, tender greens that are used to enhance the color, texture, or flavor of salads, or to garnish a wide variety of main dishes. Harvested at the first true leaf stage and sold with the stem, cotyledons (seed leaves), and first true ...
Danielle Treadwell +3 more
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Trace metal requirements for microbial enzymes involved in the production and consumption of methane and nitrous oxide [PDF]
, 2012 Fluxes of greenhouse gases to the atmosphere are heavily influenced by microbiological activity. Microbial enzymes involved in the production and consumption of greenhouse gases often contain metal cofactors.
Glass, Jennifer B., Orphan, Victoria J.
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Identification of Pseudomonas Spp. That Increase Ornamental Crop Quality During Abiotic Stress
Frontiers in Plant Science, 2020 The sustainability of ornamental crop production is of increasing concern to both producers and consumers. As resources become more limited, it is important for greenhouse growers to reduce production inputs such as water and chemical fertilizers ...
Nathan P. Nordstedt +3 more
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EFFECT OF DAMINOZIDE ON THE GROWTH AND FLOWERING OF Eustoma grandiflorum PROPAGATED IN POTTED
Acta Scientiarum Polonorum: Hortorum Cultus, 2022 Daminozide (B-Nine) it is a plant growth regulator, is translocated from the leaves to the stem to avoid elongation and produce more compact plants and uniform growth and vigor.
Alejandro Velasco-Ramírez +6 more
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